Orange marmelade

Packaged product Süßigkeiten und Desserts Duerr s

Orange marmelade contains 298 kcal per 100 g.

Roughly 99 % of its calories come from carbohydrates, with 0,7 % from protein and 0,3 % from fat (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 239 kcal per 100 g across 619 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Orange marmelade by Duerr s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
298kcal per 100 g
0,5 gprotein
71,9 gcarbohydrates
0,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0 g 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 71,9 g 26 %
Dietary fiber L 0,4 g 1 %
Total sugars L 67,4 g
Added sugars L 68,8 g 138 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,7 %Carbohydrates: 99 %Fat: 0,3 %298kcal / 100 g
  • Protein 0,7 %
  • Carbohydrates 99 %
  • Fat 0,3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the top quarter of Süßigkeiten und Desserts (median 0,4 g)
  • Fiber0,4 gin the lowest quarter of Süßigkeiten und Desserts (median 1 g)
  • Sugars67,4 gin the top quarter of Süßigkeiten und Desserts (median 55 g)
  • Sodium12 mgabove the median for Süßigkeiten und Desserts (median 4 mg)
  • Protein per 100 kcal0,17 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Duerr s
Barcode
50214211
Quantity
454 g
Category
Orangenkonfitüren
Packaging
en:jar-glass,en:lid-metal
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Glucose-Fructose Syrup, Oranges, Sugar, Gelling Agent: (Pectin), Acidity Regulators: (Sodium Citrate, Citric Acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

Similar products

FoodCaloriesProteinCarbsFat
Duerr's Fine Cut Sunny Seville Orange Marmalade 454G Duerr's 298 0,5 g 71,9 g 0,1 g
James Keiller & Son, Dundee Orange Marmalade Preserves The Hain Celestial Group Inc. 300 0 g 65 g 0 g
JAM Gochin 300 0 g 74 g 0 g
Orange marmalade Grandessa Reserve 295 1 g 69 g 1 g
Empanadillas de pisto Artespiga Eco 295 7,2 g 36,4 g 12,6 g
Zesty marmalade Grandessa 293 0,7 g 70 g 0,9 g
Fine cut marmalade Grandessa 293 0,7 g 70 g 0,9 g
Confiture Duerr's 290 0,6 g 69,5 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Orange marmelade?

100 g of Orange marmelade has 298 kcal.

How much protein is in Orange marmelade?

Orange marmelade contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 0,4 g).

How many carbs are in Orange marmelade?

Orange marmelade has 71,9 g of total carbohydrates per 100 g, including 0,4 g of fiber and 67,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange marmelade?

Orange marmelade contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Orange marmelade?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 50214211. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.