Orange de corse
Packaged product Süßigkeiten und Desserts Monoprix
Orange de corse contains 196 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 1 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 239 kcal per 100 g across 619 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 47 g | |
| Added sugars L | 28,7 g | 57 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the top quarter of Süßigkeiten und Desserts (median 0,4 g)
- Sugars47 gbelow the median for Süßigkeiten und Desserts (median 55 g)
- Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,1 g)
- Sodium40 mgin the top quarter of Süßigkeiten und Desserts (median 4 mg)
- Protein per 100 kcal0,26 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3350033436220
- Quantity
- 325 g
- Category
- Orangenkonfitüren
- Packaging
- recycle,fr:couvercle-metal,fr:pot-verre
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Oranges 57% - sucre de canne - gélifiant : pectines - acidifiant : acide citrique. Traces de lait et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Orange Yuzu Francis Miot | 196 | 0,5 g | 47 g | 0,5 g |
| BOB Squeezy Apelsinmarmelad utan bitar BOB | 196 | 0 g | 49 g | 0 g |
| We Bio - Préparation d'orange Valade | 196 | 0,5 g | 48 g | 0,5 g |
| Orange de Linguizzeta Anatra | 197 | 0,6 g | 47,3 g | 0,2 g |
| Confiture d'Orange Lucien Georgelin | 197 | 0,5 g | 48 g | 0,5 g |
| Confiture Orange Lucien Georgelin | 197 | 0,5 g | 48 g | 0,5 g |
| Fruchtaufstrich Orange Den Gamle Fabrik | 197 | 0,5 g | 47 g | 0,5 g |
| Fruchtaufstrich Orange Den Gamle Fabrik | 197 | 0,5 g | 47 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange de corse?
100 g of Orange de corse has 196 kcal.
How much protein is in Orange de corse?
Orange de corse contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 0,4 g).
How many carbs are in Orange de corse?
Orange de corse has 48 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange de corse?
Orange de corse contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Orange de corse?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033436220. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.