Orange cream
Packaged product Getränke Saranac
Orange cream contains 51 kcal per 100 ml. A Serving, 12 OZA, 355 ml (355 ml) provides about 181 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 39 kcal per 100 g across 4.046 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 12,7 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 12,7 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars12,7 gin the top quarter of Getränke (median 9,6 g)
- Sodium4 mgbelow the median for Getränke (median 8 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 50,7 kcal | 51 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 12,7 g | 12,7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 12,7 g | 12,7 g |
| Sodium | 4,2 mg | 4 mg |
Product details
Ingredients
Carbonated water, high fructose corn syrup, citric acid, natural & artificial flavors, natural constituents of orange, ester of wood rosin, sodium benzoate, fd&c yellow #6, fd&c yellow #5
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Clover valley, red mtn explosion soda, cherry citrus Clover Valley | 51 | 0 g | 12,7 g | 0 g |
| Clover valley, mtn explosion, berry citrus Clover Valley | 51 | 0 g | 12,7 g | 0 g |
| Lemonade Juice Rutter's | 51 | 0 g | 12,7 g | 0 g |
| Ifri Premium Soda ifri | 51 | 0 g | 12,9 g | 0 g |
| Wild mountain Food Club | 51 | 0 g | 13,5 g | 0 g |
| Mirinda Orange Mirinda | 51 | 0 g | 13 g | 0 g |
| Soda Orangette | 51 | 0 g | 13,8 g | 0 g |
| Calypso, strawberry lemonade Calypso | 51 | 0 g | 12,2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange cream?
100 ml of Orange cream has 51 kcal. Serving, 12 OZA, 355 ml (355 ml): about 181 kcal.
How much protein is in Orange cream?
Orange cream contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in Serving, 12 OZA, 355 ml (355 ml). About 0 % of its calories come from protein.
How many carbs are in Orange cream?
Orange cream has 12,7 g of total carbohydrates per 100 ml, including 12,7 g of sugars.
How much fat is in Orange cream?
Orange cream contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Orange cream?
100 ml contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 20. November 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1787225. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
- Open Food Facts, record 00945141. License: ODbL 1.0 (Open Food Facts). Source record dated 20. November 2021. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.