Orange
Packaged product Süßigkeiten und Desserts Chocolat Stella
Orange contains 574 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 27 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (531 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 574 kcal | |
| Total fat L | 42 g | 54 % |
| Saturated fat L | 25 g | 125 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 37 g | 13 % |
| Dietary fiber | not reported | |
| Total sugars L | 32 g | |
| Added sugars L | 23 g | 46 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 27 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
- Sugars32 gbelow the median for Süßigkeiten und Desserts (median 38,5 g)
- Fat42 gin the top quarter of Süßigkeiten und Desserts (median 35 g)
- Saturated fat25 gin the top quarter of Süßigkeiten und Desserts (median 21 g)
- Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 12 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chocolat Stella
- Barcode
- 7610202308571
- Quantity
- 50 g
- Category
- Dunkle Schokolade mit Orange
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cocoa mass, cane sugar, cocoa butter, candied orange peel 10% (sugar, glucose syrup, orange peel), vanilla pods, essential orange oil. Cocoa: 72% min. (chocolate). May contain milk hazelnuts, almonds and peanuts. All ingredients are from organic farming.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutterGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Côtes d'Or Orange Noir 70 % Côte d'Or | 575 | 6,7 g | 33,5 g | 45,5 g |
| Chocolat noir 85% aux éclats d'orange La Vie Claire | 576 | 10 g | 22 g | 48 g |
| Dark Chocolate Almond & Orange J. D. GROSS | 576 | 6 g | 45,3 g | 39,4 g |
| Edelbitter schokolade orange Choco Edition | 572 | 7 g | 34 g | 43 g |
| Blood orange Ocelot | 577 | 7 g | 34 g | 43 g |
| Edelzartbitter Schokolade Orangenschalen Edeka | 571 | 6,7 g | 36,7 g | 41,9 g |
| Chocqlate Chocqlate | 580 | 7 g | 44,4 g | 43,2 g |
| Chocolat noir à l’orange Lindt EXCELLENCE | 580 | 12 g | 16 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange?
100 g of Orange has 574 kcal.
How much protein is in Orange?
Orange contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,7 g).
How many carbs are in Orange?
Orange has 37 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange?
Orange contains 42 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).
How much sodium is in Orange?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610202308571. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.