Olive Bread

Packaged product Brot und Backwaren Mediterranean Bakery

Olive Bread contains 120 kcal per 100 g. A Serving, 50.0 g (50 g) provides about 60 kcal.

Roughly 71 % of its calories come from carbohydrates, with 15 % from fat and 14 % from protein (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

120kcal per 100 g
4 gprotein
21 gcarbohydrates
2 gfat
60kcal in Serving, 50.0 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 2 g 3 %
Saturated fat L 0,3 g 2 %
Sodium not reported
Total carbohydrates L 21 g 8 %
Dietary fiber L 1 g 4 %
Total sugars L 1 g
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 71 %Fat: 15 %120kcal / 100 g
  • Protein 14 %
  • Carbohydrates 71 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the lowest quarter of Brot und Backwaren (median 8 g)
  • Fiber1 gin the lowest quarter of Brot und Backwaren (median 2,3 g)
  • Sugars1 gin the lowest quarter of Brot und Backwaren (median 3,9 g)
  • Fat2 gin the lowest quarter of Brot und Backwaren (median 7 g)
  • Saturated fat0,3 gin the lowest quarter of Brot und Backwaren (median 1,6 g)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mediterranean Bakery
Barcode
0622848000457
Label serving
50.0 g
Category
Brot und Backwaren

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Olive Bread?

100 g of Olive Bread has 120 kcal. Serving, 50.0 g (50 g): about 60 kcal.

How much protein is in Olive Bread?

Olive Bread contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in Serving, 50.0 g (50 g). About 14 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 8 g).

How many carbs are in Olive Bread?

Olive Bread has 21 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Olive Bread?

Olive Bread contains 2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 29. März 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0622848000457. License: ODbL 1.0 (Open Food Facts). Source record dated 29. März 2022. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.