Nutzer cashew & raspberry white chocolate
Packaged product Süßigkeiten und Desserts Prozis
Nutzer cashew & raspberry white chocolate contains 518 kcal per 100 g.
Roughly 62 % of its calories come from fat, with 24 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 435 kcal per 100 g across 2.219 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 518 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 11 g | 55 % |
| Sodium | not reported | |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 14 g | 50 % |
| Total sugars L | 25 g | |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 24 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of Süßigkeiten und Desserts (median 8,1 g)
- Fiber14 gin the top quarter of Süßigkeiten und Desserts (median 6 g)
- Sugars25 gbelow the median for Süßigkeiten und Desserts (median 30 g)
- Fat34 gin the top quarter of Süßigkeiten und Desserts (median 20 g)
- Saturated fat11 gabove the median for Süßigkeiten und Desserts (median 6,3 g)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
CASHEWS (33%), Base Coating (Coating (Sugar, Fully Hydrogenated Palm Kernel Fat, Skimmed MILK Powder, Whole MILK Powder, WHEY Powder, Emulsifiers (Lecithins), Natural Flavouring), White chocolate (1%) (MILK, SOYA)), ALMONDS (11%), PEANUTS (11%), Glucose Syrup, FOS (Fructo-oligosaccharides), Rice Crisps (Rice Flour, Sugar, Salt), Raspberry (2.4%), Cranberries (Sugar, Cranberries, Sunflower Oil), Chia seeds, Sugar, Palm Oil-Based Preparation, Honey (1.2%), Emulsifiers (Mono - and Diglycerides of Fatty Acids, Lecithins (SOYA)), Antioxidant (Tocopherol-Rich Extract), Flavouring, Salt, Colour (Plain Caramel).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MandelErdnussGlucosesirupReisZuckerHonigSalzMilchSonnenblumenöl
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|---|---|---|---|---|
| Geile Schnitte Schokolade KoRo | 518 | 5,4 g | 39 g | 37 g |
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| Honey Caramel Bar Hansen Honey | 518 | 2,4 g | 30,6 g | 37,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nutzer cashew & raspberry white chocolate?
100 g of Nutzer cashew & raspberry white chocolate has 518 kcal.
Is Nutzer cashew & raspberry white chocolate high in protein?
Nutzer cashew & raspberry white chocolate contains 16 g of protein per 100 g (32 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 8,1 g).
How many carbs are in Nutzer cashew & raspberry white chocolate?
Nutzer cashew & raspberry white chocolate has 30 g of total carbohydrates per 100 g, including 14 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nutzer cashew & raspberry white chocolate?
Nutzer cashew & raspberry white chocolate contains 34 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5600961171761. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2024. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.