Nutoka

Packaged product Süßigkeiten und Desserts Grandessa

Nutoka contains 563 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (548 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nutoka by Grandessa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
563kcal per 100 g
6 gprotein
52 gcarbohydrates
36 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 563 kcal
Total fat L 36 g 46 %
Saturated fat L 7,3 g 37 %
Sodium L 40 mg 2 %
Total carbohydrates L 52 g 19 %
Dietary fiber not reported
Total sugars L 50 g
Added sugars L 0,009 g 0 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 37 %Fat: 58 %563kcal / 100 g
  • Protein 4 %
  • Carbohydrates 37 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for Süßigkeiten und Desserts (median 7,4 g)
  • Sugars50 gabove the median for Süßigkeiten und Desserts (median 46 g)
  • Fat36 gabove the median for Süßigkeiten und Desserts (median 35 g)
  • Saturated fat7,3 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Grandessa
Barcode
4061459424768
Quantity
400 g
Category
Haselnussspreads
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sucre, huile de colza, noisetes(3% shelf life until see lid, with utz we support sustainable cocoa cultivation, www,utz,og preserve, use after opening within 2 months, unopened at least milk powder, emulsifier: lecithins, aroma, at normal room temperature (18 c-22 ýauf utaten: sugar, rapeseed oil, hazelnuts (13 %), palm oil, low-fat cocoa powder (7.5 %), magar hule de palme, cacao maigre en poudre (7.5 %), lait écrémé en poudre, émulsifant: ®spread, nut nougat cream, nous soutenons la culture durable du cacao avec utz, www,utz,org nutoka nutoka nut nougat cream at de en 400 ae made by / produit par

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)HaselnussPalmölZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nutoka?

100 g of Nutoka has 563 kcal.

How much protein is in Nutoka?

Nutoka contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 7,4 g).

How many carbs are in Nutoka?

Nutoka has 52 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutoka?

Nutoka contains 36 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).

How much sodium is in Nutoka?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061459424768. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.