NUT & BON

Packaged product Süßigkeiten und Desserts Noiseraie

NUT & BON contains 588 kcal per 100 g. A Serving, 100 g (100 g) provides about 588 kcal.

Roughly 65 % of its calories come from fat, with 28 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (548 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

NUT & BON by Noiseraie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
588kcal per 100 g
9,7 gprotein
40,8 gcarbohydrates
42,1 gfat
588kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 588 kcal
Total fat L 42,1 g 54 %
Saturated fat L 28,8 g 144 %
Sodium L 0 mg 0 %
Total carbohydrates L 40,8 g 15 %
Dietary fiber L 3,7 g 13 %
Total sugars L 37,6 g
Added sugars L 53,7 g 107 %
Protein L 9,7 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 28 %Fat: 65 %588kcal / 100 g
  • Protein 7 %
  • Carbohydrates 28 %
  • Fat 65 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,7 gabove the median for Süßigkeiten und Desserts (median 7 g)
  • Fiber3,7 gbelow the median for Süßigkeiten und Desserts (median 3,8 g)
  • Sugars37,6 gbelow the median for Süßigkeiten und Desserts (median 46,3 g)
  • Fat42,1 gin the top quarter of Süßigkeiten und Desserts (median 34,4 g)
  • Saturated fat28,8 gin the top quarter of Süßigkeiten und Desserts (median 7 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 40 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Noiseraie
Barcode
3760076001277
Quantity
220g
Label serving
100 g
Category
Haselnussspreads
Packaging
Glass
Nutri-Score
E as computed by Open Food Facts

Ingredients

brazilian cane brown sugar*() 36.6%, copra oil,quot,, hazelnut puree* 14.3%, soybean flour*, cocoa powder* 7%, deodorized sunflower oil*, guérande fleur de sel, vanilla powder*, *from organic farming fair trade controlled according to the fair for l standard 5% of ingredients of agricultural origin, more information hww,fairforlife, org, gluten-free, possible traces of other nuts, keep away from heat and cold, temperature variations may alter the appearance of the spread but do not alter *30% less sugar compared to a similar product, e rnen its taste qualities,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKokosölHaselnussSonnenblumenölSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in NUT & BON?

100 g of NUT & BON has 588 kcal. Serving, 100 g (100 g): about 588 kcal.

How much protein is in NUT & BON?

NUT & BON contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,7 g in Serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 7 g).

How many carbs are in NUT & BON?

NUT & BON has 40,8 g of total carbohydrates per 100 g, including 3,7 g of fiber and 37,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in NUT & BON?

NUT & BON contains 42,1 g of fat per 100 g, of which 28,8 g is saturated (144 % of the Daily Value).

How much sodium is in NUT & BON?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760076001277. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.