Nuss-Nougat
Packaged product Süßigkeiten und Desserts frusano
Nuss-Nougat contains 542 kcal per 100 g. A Serving, 15,38g (15,4 g) provides about 83 kcal.
Roughly 62 % of its calories come from fat, with 35 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (546 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 49 g | 18 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 26 g | |
| Added sugars L | 57,8 g | 116 % |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 35 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the lowest quarter of Süßigkeiten und Desserts (median 6,3 g)
- Fiber3,8 gabove the median for Süßigkeiten und Desserts (median 3,6 g)
- Sugars26 gin the lowest quarter of Süßigkeiten und Desserts (median 51 g)
- Fat38 gin the top quarter of Süßigkeiten und Desserts (median 33,3 g)
- Saturated fat5 gin the lowest quarter of Süßigkeiten und Desserts (median 6,9 g)
- Sodium8 mgin the lowest quarter of Süßigkeiten und Desserts (median 40 mg)
- Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- frusano
- Barcode
- 4260137741870
- Quantity
- 200 g
- Label serving
- 15,38g
- Category
- Brotaufstriche aus Kakao und Haselnüssen
- Packaging
- Glass
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Getrockneter Reissirup, Sonnenblumenöl, 16% Haselnusspaste, Reismehl, fettarmes Kakaopulver, Kakaobutter, Emulgator: Sonnenblumenlecithine, Bourbon Vanilleextrakt Kann Spuren von Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SonnenblumenölHaselnussReisKakaobutter
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|---|---|---|---|---|
| Pâte à tartiner aux noisettes Dulcinea | 542 | 6 g | 56 g | 32 g |
| Crema cacao e nocciole Crai | 542 | 8,5 g | 54,4 g | 31,4 g |
| Nutella Ferrero | 542 | 6,3 g | 58 g | 31 g |
| Crema al cacao con avellanas Alipende | 542 | 3,5 g | 60 g | 31,5 g |
| Crema al cacao con avellanas Hiper Dino | 542 | 3,5 g | 60 g | 31,5 g |
| Crema con nocciole 100% italiane e cacao BIOLOGICA Vivi Verde Bio | 542 | 8,5 g | 54 g | 31 g |
| Crema al cacao con avellanas 1 sabor Alimerka | 542 | 3,5 g | 60 g | 31,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nuss-Nougat?
100 g of Nuss-Nougat has 542 kcal. Serving, 15,38g (15,4 g): about 83 kcal.
How much protein is in Nuss-Nougat?
Nuss-Nougat contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 0,68 g in Serving, 15,38g (15,4 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,3 g).
How many carbs are in Nuss-Nougat?
Nuss-Nougat has 49 g of total carbohydrates per 100 g, including 3,8 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nuss-Nougat?
Nuss-Nougat contains 38 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Nuss-Nougat?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260137741870. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.