Noir
Packaged product Süßigkeiten und Desserts witor's
Noir contains 549 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 40 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (564 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 549 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 28 g | 140 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 52 g | |
| Added sugars L | 46,6 g | 93 % |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 40 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the lowest quarter of Süßigkeiten und Desserts (median 8,3 g)
- Sugars52 gin the top quarter of Süßigkeiten und Desserts (median 27 g)
- Fat34 gin the lowest quarter of Süßigkeiten und Desserts (median 42,2 g)
- Saturated fat28 gin the top quarter of Süßigkeiten und Desserts (median 26 g)
- Sodium20 mgin the top quarter of Süßigkeiten und Desserts (median 8 mg)
- Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- witor's
- Barcode
- 8003535026493
- Quantity
- 1000 g
- Category
- Dunkle Schokolade mit Kakaonibs
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucchero, grassi vegetali (cocco, palmisti, palma - in proporzioni variabili), pasta di cacao, cacao magro in polvere (5,5%), granella di cacao caramellata (4%) (granella di cacao, zucchero, sciroppo di glucosio), burro di cacao, burro vaccino anidro, emulsionante: lecitina di soia, aroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutterGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grand Chocolat Éclat Noir aux Éclats de fève de Cacao Noir Nestlé | 549 | 7,7 g | 45,2 g | 35,3 g |
| Tablette Chocolat Noir Intense Feve De Cacao Voisin | 550 | 7,9 g | 29,2 g | 44,3 g |
| Caramelized Cocoa Nibs & Coffee Dark Chocolate President's Choice | 550 | 7,5 g | 60 g | 32,5 g |
| The Belgian Tablettes Noir Eclats De Cacao 25X100G Belgian | 550 | 9,5 g | 26,1 g | 41,8 g |
| Bio chocolat noir J.D. Gross | 548 | 9,5 g | 36 g | 38 g |
| Chocolat noir bio 70% aux éclats de feves Lidl | 548 | 9,5 g | 36 g | 38 g |
| Chocolate negro 72% cacao Alipende | 548 | 8,7 g | 32,8 g | 39,5 g |
| chocolat noir aux pépites Carlotti | 547 | 7,7 g | 35 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noir?
100 g of Noir has 549 kcal.
How much protein is in Noir?
Noir contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 8,3 g).
How many carbs are in Noir?
Noir has 54 g of total carbohydrates per 100 g, including 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noir?
Noir contains 34 g of fat per 100 g, of which 28 g is saturated (140 % of the Daily Value).
How much sodium is in Noir?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003535026493. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.