Noir dégustation 81%
Packaged product Süßigkeiten und Desserts J. D. GROSS
Noir dégustation 81% contains 549 kcal per 100 g. A Serving, Un carré, 12,5 g (12,5 g) provides about 69 kcal.
Roughly 74 % of its calories come from fat, with 18 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 549 kcal | |
| Total fat L | 42,8 g | 55 % |
| Saturated fat L | 26,8 g | 134 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 23,6 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 16,8 g | |
| Added sugars L | 16,8 g | 34 % |
| Protein L | 10,2 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 18 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,2 gin the top quarter of Süßigkeiten und Desserts (median 8 g)
- Sugars16,8 gin the lowest quarter of Süßigkeiten und Desserts (median 28,3 g)
- Fat42,8 gabove the median for Süßigkeiten und Desserts (median 40,2 g)
- Saturated fat26,8 gabove the median for Süßigkeiten und Desserts (median 24 g)
- Sodium12 mgabove the median for Süßigkeiten und Desserts (median 8 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- J. D. GROSS
- Barcode
- 2000000020478
- Quantity
- 125g
- Label serving
- Un carré (12,5 g)
- Category
- Dunkle Schokolade
- Packaging
- fr:etui-carton,fr:film-metal
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lécithine de tournesol, extrait de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
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|---|---|---|---|---|
| Bio noir dessert Fin Carré | 549 | 6,6 g | 52 g | 33 g |
| Chocolat noir bio 72% Chevaliers d'Argouges | 549 | 7,9 g | 32 g | 43 g |
| Chocolat noir au thé vert matcha Francis Miot | 549 | 5,8 g | 45 g | 36 g |
| Thé Earl grey Chocolat noir belge Le Pain Quotidien | 549 | 5,7 g | 46 g | 36 g |
| Il Modicano - Classico Il Modicano | 549 | 8,3 g | 50,2 g | 33,9 g |
| Chocolate 99% cacao ghana Blanxart | 549 | 10,8 g | 7,4 g | 58,3 g |
| Chocolate negro bitter Chocolates Solé | 549 | 13,6 g | 33 g | 38 g |
| Ekologisk bakchoklad mörk 72% Khoisan Tea | 549 | 7,9 g | 31,6 g | 43,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noir dégustation 81%?
100 g of Noir dégustation 81% has 549 kcal. Serving, Un carré, 12,5 g (12,5 g): about 69 kcal.
Is Noir dégustation 81% high in protein?
Noir dégustation 81% contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 1,3 g in Serving, Un carré, 12,5 g (12,5 g). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 8 g).
How many carbs are in Noir dégustation 81%?
Noir dégustation 81% has 23,6 g of total carbohydrates per 100 g, including 16,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noir dégustation 81%?
Noir dégustation 81% contains 42,8 g of fat per 100 g, of which 26,8 g is saturated (134 % of the Daily Value).
How much sodium is in Noir dégustation 81%?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000020478. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.