Nitamago Ramen Eggs

Packaged product Milch und Eier N&N

Nitamago Ramen Eggs contains 142 kcal per 100 g. A Serving, 50 g (50 g) provides about 71 kcal.

Roughly 47 % of its calories come from fat, with 35 % from protein and 18 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nitamago Ramen Eggs by N&N, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
142kcal per 100 g
12,6 gprotein
6,4 gcarbohydrates
7,4 gfat
71kcal in Serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 142 kcal
Total fat L 7,4 g 9 %
Saturated fat L 2,8 g 14 %
Trans fat L 2,8 g
Cholesterol L 352 mg 117 %
Sodium L 600 mg 26 %
Total carbohydrates L 6,4 g 2 %
Dietary fiber L 0,6 g 2 %
Total sugars L 1,6 g
Protein L 12,6 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 18 %Fat: 47 %142kcal / 100 g
  • Protein 35 %
  • Carbohydrates 18 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,6 gabove the median for Milch und Eier (median 8 g)
  • Sugars1,6 gbelow the median for Milch und Eier (median 3,9 g)
  • Fat7,4 gbelow the median for Milch und Eier (median 10 g)
  • Saturated fat2,8 gbelow the median for Milch und Eier (median 4,2 g)
  • Sodium600 mgin the top quarter of Milch und Eier (median 232 mg)
  • Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
N&N
Barcode
8885001230494
Label serving
50 g
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nitamago Ramen Eggs?

100 g of Nitamago Ramen Eggs has 142 kcal. Serving, 50 g (50 g): about 71 kcal.

Is Nitamago Ramen Eggs high in protein?

Nitamago Ramen Eggs contains 12,6 g of protein per 100 g (25 % of the 50 g Daily Value), or 6,3 g in Serving, 50 g (50 g). About 35 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).

How many carbs are in Nitamago Ramen Eggs?

Nitamago Ramen Eggs has 6,4 g of total carbohydrates per 100 g, including 0,6 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nitamago Ramen Eggs?

Nitamago Ramen Eggs contains 7,4 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Nitamago Ramen Eggs?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8885001230494. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.