New Day Eggs
Packaged product Milch und Eier New Day
New Day Eggs contains 142 kcal per 100 g. A Serving, 1 portion, 42 g (42 g) provides about 60 kcal.
Roughly 62 % of its calories come from fat, with 36 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 3,1 g | 15 % |
| Trans fat L | 0 g | |
| Sodium L | 133 mg | 6 % |
| Total carbohydrates L | 0,71 g | 0,3 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,71 g | |
| Protein L | 12,9 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36 %
- Carbohydrates 2 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,9 gabove the median for Milch und Eier (median 8 g)
- Sugars0,71 gin the lowest quarter of Milch und Eier (median 3,9 g)
- Saturated fat3,1 gbelow the median for Milch und Eier (median 4,2 g)
- Sodium133 mgbelow the median for Milch und Eier (median 232 mg)
- Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- New Day
- Barcode
- 9414929030337
- Label serving
- 1 portion (42 g)
- Category
- Milch und Eier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| nicks eggs The Ultimate Egg Co | 142 | 12,9 g | 0,24 g | 10 g |
| Free Range Eggs pams | 142 | 12,9 g | 0,24 g | 10 g |
| Premium Free Range Eggs Otaika Valley | 142 | 12,7 g | 0,24 g | 10 g |
| Eggs OV-MG Otaika Valley | 142 | 12,7 g | 0,24 g | 10 g |
| Otaika Valley Eggs Obtainable Valley | 142 | 12,7 g | 0,73 g | 10 g |
| Stouffer’s Macaroni & Cheese - LARGE SIZE Stouffer’s | 142 | 6,2 g | 15,1 g | 6,2 g |
| 18 Cage Free Eggs Woolworths | 142 | 12,2 g | 1,3 g | 9,9 g |
| Australian Extra Large Free Range Eggs Woolworths | 142 | 12,2 g | 1,3 g | 9,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in New Day Eggs?
100 g of New Day Eggs has 142 kcal. Serving, 1 portion, 42 g (42 g): about 60 kcal.
Is New Day Eggs high in protein?
New Day Eggs contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 5,4 g in Serving, 1 portion, 42 g (42 g). About 36 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).
How many carbs are in New Day Eggs?
New Day Eggs has 0,71 g of total carbohydrates per 100 g, including 0,71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in New Day Eggs?
New Day Eggs contains 10 g of fat per 100 g, of which 3,1 g is saturated (15 % of the Daily Value).
How much sodium is in New Day Eggs?
100 g contains 133 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. Oktober 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9414929030337. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Oktober 2025. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.