Nests with hazelnuts
Packaged product Süßigkeiten und Desserts MIGROS
Nests with hazelnuts contains 425 kcal per 100 g. A Serving, 18 g (18 g) provides about 77 kcal.
Roughly 67 % of its calories come from carbohydrates, with 28 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 425 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 56 g | |
| Added sugars L | 54,1 g | 108 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 67 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for Süßigkeiten und Desserts (median 6,4 g)
- Fiber2 gbelow the median for Süßigkeiten und Desserts (median 3 g)
- Sugars56 gin the top quarter of Süßigkeiten und Desserts (median 27 g)
- Fat13 gin the lowest quarter of Süßigkeiten und Desserts (median 19 g)
- Saturated fat3 gin the lowest quarter of Süßigkeiten und Desserts (median 7,6 g)
- Sodium80 mgin the lowest quarter of Süßigkeiten und Desserts (median 250 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
sugar, wheat flour, multifruit preparation 17% (sugar, glucose, water, apple puree [with antioxidant: citric acid], concentrate-based prune juice, concentrated cherry juice, raspberry puree based of concentrate, concentrated lemon juice, gelling agent: pectin, concentrated fruit coloring [elderberry], invert sugar, natural flavors, acidity corrector: E 331, acidifier: E 333), hazelnuts 12%, vegetable margarine (oil palm oil, rapeseed oil, water, emulsifier: E 471), invert sugar syrup, wheat protein, egg white powder (farmed on the ground), whole egg powder (farmed on the ground), baking powders: E 500, E 503, skimmed milk powder, barley malt flour, natural lemon flavor with other natural flavors, cooking salt, lactose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlHaselnussEiSalzApplePalmöl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nests with hazelnuts?
100 g of Nests with hazelnuts has 425 kcal. Serving, 18 g (18 g): about 77 kcal.
How much protein is in Nests with hazelnuts?
Nests with hazelnuts contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,1 g in Serving, 18 g (18 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,4 g).
How many carbs are in Nests with hazelnuts?
Nests with hazelnuts has 70 g of total carbohydrates per 100 g, including 2 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nests with hazelnuts?
Nests with hazelnuts contains 13 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Nests with hazelnuts?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613269457985. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.