Natural beef jerky

Packaged product Fleisch Kooee

Natural beef jerky contains 323 kcal per 100 g.

Roughly 62 % of its calories come from protein, with 27 % from fat and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 286 kcal per 100 g across 697 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Natural beef jerky by Kooee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
323kcal per 100 g
49,3 gprotein
9 gcarbohydrates
9,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 323 kcal
Total fat L 9,7 g 12 %
Saturated fat L 4 g 20 %
Sodium L 1.780 mg 77 %
Total carbohydrates L 9 g 3 %
Dietary fiber not reported
Total sugars L 9 g
Protein L 49,3 g 99 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 62 %Carbohydrates: 11 %Fat: 27 %323kcal / 100 g
  • Protein 62 %
  • Carbohydrates 11 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein49,3 gin the top quarter of Fleisch (median 39,3 g)
  • Sugars9 gbelow the median for Fleisch (median 17,9 g)
  • Fat9,7 gin the top quarter of Fleisch (median 4 g)
  • Saturated fat4 gin the top quarter of Fleisch (median 1,7 g)
  • Sodium1.780 mgabove the median for Fleisch (median 1.610 mg)
  • Protein per 100 kcal15,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kooee
Barcode
9349900000040
Quantity
30 g
Category
Beef jerkies (Deutsche Übersetzung)
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic grass-fed beef (80%), organic coconut aminos (coconut tree sap, sea salt), organic apple cider vinegar, sea salt, black pepper, organic beetroot powder, culture

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EssigSalz

Similar products

FoodCaloriesProteinCarbsFat
Smoked Chipotle Kooee! 323 49,3 g 9 g 9,7 g
EPIC Venison bar Epic 324 32,4 g 2,7 g 18,9 g
The new primal, grass-fed beef jerky with natural dried pineapple The New Primal 324 25,4 g 22,5 g 14,1 g
Beef jerky Schmeks 323 60,5 g 2 g 8,7 g
Archer Original Beef Stick Mini Archer 321 28,6 g 0 g 21,4 g
Beef Jerky Trader Joe's 321 31,7 g 42,3 g 1,8 g
Beef Jerky Ralph's 321 67,9 g 3,6 g 3,6 g
Double Smoked Beef Sticks Bettergoods 321 28,6 g 7,1 g 21,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Natural beef jerky?

100 g of Natural beef jerky has 323 kcal.

Is Natural beef jerky high in protein?

Natural beef jerky contains 49,3 g of protein per 100 g (99 % of the 50 g Daily Value). About 62 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 39,3 g).

How many carbs are in Natural beef jerky?

Natural beef jerky has 9 g of total carbohydrates per 100 g, including 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natural beef jerky?

Natural beef jerky contains 9,7 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Natural beef jerky?

100 g contains 1.780 mg of sodium, 77 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. Januar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9349900000040. License: ODbL 1.0 (Open Food Facts). Source record dated 20. Januar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.