Muffins
Packaged product Süßigkeiten und Desserts Vincinni
Muffins contains 462 kcal per 100 g. A Serving, 6 Muffin, 210 g (210 g) provides about 970 kcal.
Roughly 45 % of its calories come from fat, with 45 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (426 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 462 kcal | |
| Total fat L | 22,8 g | 29 % |
| Saturated fat L | 9,9 g | 50 % |
| Sodium L | 152 mg | 7 % |
| Total carbohydrates L | 51,1 g | 19 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 27,2 g | |
| Added sugars L | 17,8 g | 36 % |
| Protein L | 12,4 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 45 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,4 gin the top quarter of Süßigkeiten und Desserts (median 5,5 g)
- Fiber1,5 gin the lowest quarter of Süßigkeiten und Desserts (median 2,4 g)
- Sugars27,2 gbelow the median for Süßigkeiten und Desserts (median 28,9 g)
- Fat22,8 gbelow the median for Süßigkeiten und Desserts (median 23 g)
- Saturated fat9,9 gin the top quarter of Süßigkeiten und Desserts (median 4,2 g)
- Sodium152 mgin the lowest quarter of Süßigkeiten und Desserts (median 284 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vincinni
- Barcode
- 5310115005520
- Quantity
- 210 g
- Label serving
- 6 Muffin (210 g)
- Category
- Schokoladenmuffine
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, sucre, huile de colza, humectants (sorbitol, glycérine), poudre d'oeuf entier, poudre de cacao 3%, composé de pépites de chocolat 29% (sucre, les huiles végétales totalement hydrogénées (palmiste, tournesol), poudre de cacao écrémé 16%, émulsifiant (lecithine de soja, lecithine de tournesol), sirop de glucose, arôme (vanille)), émulsifiants (mono-et diglycerides d'acides gras, les esters de polyglycerol d'acides gras, E481), sirop de glucose-fructose, le lait écrémé en poudre, la poudre de lactosérum, agents levants (pyrophosphate acide de sodium, bicarbonate de sodium), sel, conservateur (sorbate de potassium), arome vanille; le stabilisant (gomme de xanthane, gomme de guar), amidon modifié: E1422 (mais); régulateur d'acidité (acide citrique). Le produit contient du gluten, le lait, les œufs et le soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerRaps (Rübsenöl)EiMilchSalzGlucosesirupSonnenblumenöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Muffin al cacao Pam & Panorama | 463 | 6,6 g | 49 g | 26 g |
| 2 muffins Cœur Fondant au Chocolat aux Noisettes Les Délices des 7 Vallées | 461 | 4,1 g | 52 g | 26 g |
| Muffin gourmand Leader Price | 460 | 5,4 g | 56,1 g | 23,3 g |
| Muffins fourrés chocolat noisette U | 460 | 5,4 g | 56 g | 23 g |
| Muffins fourrés goût chocolat cacao noisette 300g U | 460 | 5,4 g | 56 g | 23 g |
| Muffin con gocce cioccolato no glutine Brancato | 460 | 4,1 g | 43,7 g | 28,9 g |
| 8 Mini muffins cœur fondant chocolat et noisette Les Délices des 7 Vallées | 459 | 5,9 g | 51 g | 25 g |
| mini muffins Food Atelier | 466 | 5 g | 56 g | 24,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Muffins?
100 g of Muffins has 462 kcal. Serving, 6 Muffin, 210 g (210 g): about 970 kcal.
Is Muffins high in protein?
Muffins contains 12,4 g of protein per 100 g (25 % of the 50 g Daily Value), or 26 g in Serving, 6 Muffin, 210 g (210 g). About 11 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,5 g).
How many carbs are in Muffins?
Muffins has 51,1 g of total carbohydrates per 100 g, including 1,5 g of fiber and 27,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Muffins?
Muffins contains 22,8 g of fat per 100 g, of which 9,9 g is saturated (50 % of the Daily Value).
How much sodium is in Muffins?
100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. Juli 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5310115005520. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Juli 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.