Mozzarella

Packaged product Milch und Eier jäger

Mozzarella contains 228 kcal per 100 g.

Roughly 68 % of its calories come from fat, with 31 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (245 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mozzarella by jäger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
228kcal per 100 g
17,5 gprotein
0,8 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 228 kcal
Total fat L 17 g 22 %
Saturated fat L 12 g 60 %
Sodium L 160 mg 7 %
Total carbohydrates L 0,8 g 0,3 %
Dietary fiber not reported
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 17,5 g 35 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 1 %Fat: 68 %228kcal / 100 g
  • Protein 31 %
  • Carbohydrates 1 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,5 gbelow the median for Milch und Eier (median 18 g)
  • Fat17 gin the lowest quarter of Milch und Eier (median 18,5 g)
  • Saturated fat12 gbelow the median for Milch und Eier (median 12,3 g)
  • Sodium160 mgin the lowest quarter of Milch und Eier (median 240 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
jäger
Barcode
4006496019201
Quantity
125g
Category
Mozzarella
Nutri-Score
C as computed by Open Food Facts

Ingredients

Lait, sel, ferments lactiques, presure Correcteur d'acidité: acide citrique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

Similar products

FoodCaloriesProteinCarbsFat
Mozzarella biologica Brimi 228 17,9 g 0,8 g 17 g
Mozzarella Todis 228 17,5 g 0,8 g 17 g
mozzarella Fresca D'oro 228 18 g 0,8 g 17 g
Mozzarella verde pascolo Zarpellon 228 25 g 0,7 g 21 g
mozzarella Dico 228 17,5 g 0,8 g 17 g
mozzarella Todis 228 17,5 g 0,8 g 17 g
Mozzarella reggia MD 228 17,5 g 0,8 g 17 g
Mozzarella Todis 228 17,5 g 0,8 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mozzarella?

100 g of Mozzarella has 228 kcal.

Is Mozzarella high in protein?

Mozzarella contains 17,5 g of protein per 100 g (35 % of the 50 g Daily Value). About 31 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 18 g).

How many carbs are in Mozzarella?

Mozzarella has 0,8 g of total carbohydrates per 100 g, including 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mozzarella?

Mozzarella contains 17 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Mozzarella?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4006496019201. License: ODbL 1.0 (Open Food Facts). Source record dated 24. September 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.