Moutarde de Dijon
Packaged product Suppen und Saucen Nature Bio
Moutarde de Dijon contains 152 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 19 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is close to the median for Suppen und Saucen on FoodFactly (145 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 152 kcal | |
| Total fat L | 11,3 g | 14 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 2.520 mg | 110 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 9 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Sugars2,8 gbelow the median for Suppen und Saucen (median 4 g)
- Fat11,3 gabove the median for Suppen und Saucen (median 4,2 g)
- Saturated fat1 gabove the median for Suppen und Saucen (median 0,5 g)
- Sodium2.520 mgin the top quarter of Suppen und Saucen (median 613 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nature Bio
- Barcode
- 3257986137832
- Quantity
- 200 g
- Category
- lebensmittel
- Packaging
- en:bocal,en:verre
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Moutarde de Dijon issue de l'Agriculture Biologjq 1an Dijon afkoistig uit de biologische landbou C NGREDIENTS : Vinaigre de cidre (contient sulfites e laf moutarde-eausel hgrédents issus de Tagicebogae Cezjg bevat sulfieten en melk-mostert yedenten afkomstig uit de biologische landbouw Ps es nutrtionnelles moyenmes /Pour / Per AR Gamitdelde voedingswaarden Enerje / Energie Vableres grasses / Vetten Uont acides gras saturésI anan verzắdigde vetzUren Giucdes / Koolhydraten t SUCTeS Waarvan suikers Res alimentaires/ Vezes 100g50R 628 kJ (152 kcal) 11,3g 16% 19 31g 289 529 5P 1% EMB 5949 7986 137832
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Arrabbiata Nord Salse | 152 | 1 g | 9,2 g | 12 g |
| Light Thousand Island Salad Dressing Hyvee | 152 | 0 g | 24,2 g | 6,1 g |
| Ketchup Curry Carrefour | 152 | 1,5 g | 35 g | 0,48 g |
| Moutarde à l'ancienne Domaine Des Terres Rouges | 152 | 7,6 g | 4,2 g | 11,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Moutarde de Dijon?
100 g of Moutarde de Dijon has 152 kcal.
How much protein is in Moutarde de Dijon?
Moutarde de Dijon contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).
How many carbs are in Moutarde de Dijon?
Moutarde de Dijon has 3,1 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Moutarde de Dijon?
Moutarde de Dijon contains 11,3 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Moutarde de Dijon?
100 g contains 2.520 mg of sodium, 110 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257986137832. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.