Morango
Packaged product Süßigkeiten und Desserts Pingo Doce
Morango contains 230 kcal per 100 g. A Serving, 1 colher de chá, 10 g (10 g) provides about 23 kcal.
Roughly 99 % of its calories come from carbohydrates, with 0,7 % from protein and 0,4 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (219 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat | not reported | |
| Sodium L | 39 mg | 2 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 55 g | |
| Added sugars L | 33,3 g | 67 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 99 %
- Fat 0,4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,4 gbelow the median for Süßigkeiten und Desserts (median 0,5 g)
- Fiber1,5 gabove the median for Süßigkeiten und Desserts (median 1,1 g)
- Sugars55 gabove the median for Süßigkeiten und Desserts (median 50 g)
- Fat0,1 gbelow the median for Süßigkeiten und Desserts (median 0,2 g)
- Sodium39 mgin the top quarter of Süßigkeiten und Desserts (median 4 mg)
- Protein per 100 kcal0,17 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pingo Doce
- Barcode
- 5601009970537
- Label serving
- 1 colher de chá (10 g)
- Category
- Erdbeerkonfitüren
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Morangos (50%), açúcar, espessante (pectina) e regulador de acidez (ácido cítrico).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture fraise basilic Le Bois Jumel | 230 | 0,6 g | 56 g | 0 g |
| Confiture Extra De Fraises La Cour d'Orgères | 230 | 0,7 g | 55 g | 0,3 g |
| Confiture De Fraises La cour d orgeres | 230 | 0,7 g | 55 g | 0,3 g |
| Erdbeere Konfitüre extra Edeka | 230 | 0,4 g | 55,3 g | 0,2 g |
| Erdbeer konfitüre Andechser | 230 | 0,5 g | 55 g | 0,2 g |
| Confiture Fraise Basilic Le Bois Jumel | 230 | 0,6 g | 56 g | 0 g |
| Erdbeeren Konfitüre Staud’s | 230 | 0,5 g | 55 g | 0 g |
| Confiture Extra Fraises Jean-Marc Chatelain | 231 | 0,5 g | 55 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Morango?
100 g of Morango has 230 kcal. Serving, 1 colher de chá, 10 g (10 g): about 23 kcal.
How much protein is in Morango?
Morango contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,04 g in Serving, 1 colher de chá, 10 g (10 g). About 0,7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 0,5 g).
How many carbs are in Morango?
Morango has 55 g of total carbohydrates per 100 g, including 1,5 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Morango?
Morango contains 0,1 g of fat per 100 g.
How much sodium is in Morango?
100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601009970537. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Mai 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.