Moelleux nature
Packaged product Süßigkeiten und Desserts Marque Repère
Moelleux nature contains 384 kcal per 100 g.
Roughly 96 % of its calories come from carbohydrates, with 3 % from protein and 1 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (377 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 384 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 252 mg | 11 % |
| Total carbohydrates L | 92 g | 33 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 52 g | |
| Added sugars L | 28,5 g | 57 % |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 96 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the lowest quarter of Süßigkeiten und Desserts (median 5 g)
- Fiber1,1 gbelow the median for Süßigkeiten und Desserts (median 2,5 g)
- Sugars52 gin the top quarter of Süßigkeiten und Desserts (median 40,4 g)
- Fat0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
- Saturated fat0,1 gbelow the median for Süßigkeiten und Desserts (median 2,2 g)
- Sodium252 mgbelow the median for Süßigkeiten und Desserts (median 422 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564706705050
- Quantity
- 435 g
- Category
- Kuchenmischungen
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Préparation (415 g): Ingrédients: sucre; farine de blé 29 %; amidon de blé 16%; poudre à lever : E575, E500; arôme naturel. Décor sucre glace (20 g): Ingrédients : sucre, amidon de pomme de terre. Traces de fruits à coque, lait et œufs.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehl
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|---|---|---|---|---|
| The invisible chef, cupcake kit The Invisible Chef | 384 | 1,8 g | 94,7 g | 0 g |
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| Zitronenkuchen Backmischung Rewe | 384 | 4,9 g | 51,9 g | 17,2 g |
| Victoria Sponge Cake Mix Marks & Spencer | 384 | 4,1 g | 56,7 g | 15,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Moelleux nature?
100 g of Moelleux nature has 384 kcal.
How much protein is in Moelleux nature?
Moelleux nature contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5 g).
How many carbs are in Moelleux nature?
Moelleux nature has 92 g of total carbohydrates per 100 g, including 1,1 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Moelleux nature?
Moelleux nature contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Moelleux nature?
100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564706705050. License: ODbL 1.0 (Open Food Facts). Source record dated 17. Oktober 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.