Moelleux à l’epeautre
Packaged product Süßigkeiten und Desserts Bisson
Moelleux à l’epeautre contains 418 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 38 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 17,5 g | 22 % |
| Saturated fat L | 4,6 g | 23 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 26 g | |
| Added sugars L | 26 g | 52 % |
| Protein L | 8,2 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 54 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
- Fiber3,9 gabove the median for Süßigkeiten und Desserts (median 2 g)
- Sugars26 gabove the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat17,5 gabove the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat4,6 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium280 mgabove the median for Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bisson
- Barcode
- 3380380079931
- Quantity
- 180 g
- Category
- Cake pépites chocolat
- Packaging
- bag,Individual bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre de canne** blond, farine d'épeautre* (gluten) (26%) (Triticum spelta), œufs*, pépites de chocolat noir* (14%) (pâte de cacao*, sucre de canne*, émulsifiant : lécithine de soja), huile de tournesol*, farine de lupin*, émulsifiant : lécithine de tournesol, poudres à lever (tartrates de potassium, carbonates de sodium, carbonates d'ammonium), sel, arôme naturel de vanille*. *issus de l'agriculture biologique. ** issu du Commerce Equitable et de llagriculture biologique. Peut contenir des traces de lait et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerEiSonnenblumenölSalz
Frequently asked questions
How many calories are in Moelleux à l’epeautre?
100 g of Moelleux à l’epeautre has 418 kcal.
How much protein is in Moelleux à l’epeautre?
Moelleux à l’epeautre contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).
How many carbs are in Moelleux à l’epeautre?
Moelleux à l’epeautre has 55 g of total carbohydrates per 100 g, including 3,9 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Moelleux à l’epeautre?
Moelleux à l’epeautre contains 17,5 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
How much sodium is in Moelleux à l’epeautre?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3380380079931. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.