Mint Cremes
Packaged product Sonstige Lebensmittel Whitakers
Mint Cremes contains 413 kcal per 100 g.
Roughly 76 % of its calories come from carbohydrates, with 21 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 9,4 g | 12 % |
| Saturated fat L | 5,7 g | 29 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 77,6 g | 28 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 73,6 g | |
| Added sugars L | 48,9 g | 98 % |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 76 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gbelow the median for Sonstige Lebensmittel (median 6,9 g)
- Fiber2,6 gabove the median for Sonstige Lebensmittel (median 1,8 g)
- Sugars73,6 gin the top quarter of Sonstige Lebensmittel (median 3,5 g)
- Fat9,4 gabove the median for Sonstige Lebensmittel (median 6,4 g)
- Saturated fat5,7 gabove the median for Sonstige Lebensmittel (median 1,9 g)
- Sodium12 mgin the lowest quarter of Sonstige Lebensmittel (median 236 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Whitakers
- Barcode
- 5010972002853
- Category
- Sonstige Lebensmittel
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fondant 63.6 % (sucre, matière sèche de glucose, eau). Chocolat noir 36 0% tpàte de cacao, sucre. beurre de cacao. émulsifiant : técithine de soja), arôme menthe poivrée. stabilisant: invertase Le chocolat noir contient un minimum de 55 % de matière sèche de cacao. AVIS POUR LES PERSONNES Pour allergènes, voir tes ingrédients en gras. Peuvent également contenir du lait, des noix et des œufs A CONSERVER DANS UN ENDROIT FRAIS ET SEC. A L'ABRI DE LA LUMIERE DIRECTE. Convient aux végétariens
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutter
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|---|---|---|---|---|
| Fromage p’tit Basque de brebis Intermarché | 413 | 22,3 g | 0,2 g | 35,9 g |
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| L'original caramel au beurre salé au chocolat Carabreizh | 413 | 7,8 g | 66,3 g | 12,9 g |
| Fromage de brebi Istara | 413 | 22 g | 0 g | 36 g |
| Müsli Meray | 413 | 8,7 g | 66,4 g | 10,7 g |
| P'tit Basque Istara | 413 | 22 g | 0 g | 36 g |
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| P tit. Basque Leclerc | 413 | 22,3 g | 0,2 g | 35,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mint Cremes?
100 g of Mint Cremes has 413 kcal.
How much protein is in Mint Cremes?
Mint Cremes contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 6,9 g).
How many carbs are in Mint Cremes?
Mint Cremes has 77,6 g of total carbohydrates per 100 g, including 2,6 g of fiber and 73,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mint Cremes?
Mint Cremes contains 9,4 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
How much sodium is in Mint Cremes?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010972002853. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.