Mini Stroopwafels

Packaged product Süßigkeiten und Desserts Albert Heijn

Mini Stroopwafels contains 455 kcal per 100 g. A Serving, 24 g (24 g) provides about 109 kcal.

Roughly 55 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (454 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

455kcal per 100 g
3,5 gprotein
61 gcarbohydrates
21 gfat
109kcal in Serving, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 21 g 27 %
Saturated fat L 12 g 60 %
Sodium L 240 mg 10 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 4 g 14 %
Total sugars L 29 g
Added sugars L 36,3 g 73 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 55 %Fat: 42 %455kcal / 100 g
  • Protein 3 %
  • Carbohydrates 55 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber4 gin the top quarter of Süßigkeiten und Desserts (median 1,4 g)
  • Sugars29 gin the lowest quarter of Süßigkeiten und Desserts (median 35,4 g)
  • Fat21 gin the top quarter of Süßigkeiten und Desserts (median 20 g)
  • Saturated fat12 gabove the median for Süßigkeiten und Desserts (median 10,5 g)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8710400095972
Label serving
24 g
Category
Karamell-gestopfte Wafer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

tarwebloem, 24% glucose-fructose - stroop, 14% roomboter, suiker, palmvet, 4% suikerstroop, tarwevezel, raapolie, sojabloem, zout, emulgator (sojalecithine, E471), kaneel, rijsmiddel (E500), voedingszuur (citroenzuur), Bourbonvanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlButterZuckerRaps (Rübsenöl)SalzZimt

Similar products

FoodCaloriesProteinCarbsFat
Albert Heijn Biologische Stroopwafels Met Echte Roomboter Albert Heijn 455 4,5 g 61 g 21 g
Roomboter Honing StroopWafels Spar 455 3,7 g 67,2 g 18,9 g
Stroopwafel Albert Heijn 455 3 g 63 g 12 g
Stroopwafels Koffie Jumbo 456 3 g 63 g 21 g
Vafe cu umplutură caramel și unt Firesco 456 3,5 g 68,6 g 18,5 g
Stroopwafels Netherlands 456 3,8 g 65 g 20 g
Mini stroopwafels roomboter Gwoon 454 3,5 g 62 g 21 g
Stroopwafel with Caramel & Butter Sondey 454 4,2 g 58,4 g 22,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini Stroopwafels?

100 g of Mini Stroopwafels has 455 kcal. Serving, 24 g (24 g): about 109 kcal.

How much protein is in Mini Stroopwafels?

Mini Stroopwafels contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,84 g in Serving, 24 g (24 g). About 3 % of its calories come from protein.

How many carbs are in Mini Stroopwafels?

Mini Stroopwafels has 61 g of total carbohydrates per 100 g, including 4 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini Stroopwafels?

Mini Stroopwafels contains 21 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Mini Stroopwafels?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710400095972. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.