Mini muffins

Packaged product Brot und Backwaren Céréal

Mini muffins contains 415 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (401 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini muffins by Céréal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
415kcal per 100 g
5,5 gprotein
49 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 415 kcal
Total fat L 23 g 29 %
Saturated fat L 2,5 g 13 %
Sodium L 440 mg 19 %
Total carbohydrates L 49 g 18 %
Dietary fiber not reported
Total sugars L 25 g
Added sugars L 11,1 g 22 %
Protein L 5,5 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %415kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,5 gabove the median for Brot und Backwaren (median 5,2 g)
  • Sugars25 gbelow the median for Brot und Backwaren (median 27 g)
  • Fat23 gin the top quarter of Brot und Backwaren (median 19,5 g)
  • Saturated fat2,5 gin the lowest quarter of Brot und Backwaren (median 3,8 g)
  • Sodium440 mgin the top quarter of Brot und Backwaren (median 304 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Céréal
Barcode
5410063037076
Category
Muffins
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

céréal uses its many years of expertise to offer you an extensive and tasty range of products, always without gluten and lactose! eloos can enjoy, packed so that you have the strictest muffin with rice flour and hazelnut, with cocoa-hazelnut flavour filling gluten-free and lactose-free, adapted for people with an intolerance to people with gluten and/or lactose, this product is not suitable galactosemia, ingredients: eggs, oleic acid-rich sunflower oil, sugar, cocoa-hazelnut flavour filling 11.6% (sugar, water, fructose, sunflower oil, fructo-oligosaccharides, humectant: glycerol, defatted cocoa powder, gelling agents: sodium alginates and pectins, white of powdered egg, flavouring: cocoa-hazelnut flavour, acidity regulator, calcium phosphates, firming agent: calcium chloride), rice flour 10.9%, potato starch, humectant: vegetable glycerol, roasted hazelnuts 5.3%, thickener: quarpitit flour, raising agents: citric acid and sodium carbonates, emulsifier: rapeseed lecithins, tapioca starch, flavouring (contains ethyl alcohol), salt, ¹rainforest alliance certified, read more on ra, org, may contain traces of soy and nuts (almonds, hazelnuts), muffin à la farine de riz et à la noisette, forage saveur cacao et noisette, sans gluten et sans lactose, adapté aux personnes intolérantes au gluten et/ou lactose, ce produit ne convient pas aux personnes atteintes de galactosémie, ingrédients: eufs, huile de tournesol oléique, sucre, forage saveur cacao-noisette 11,6% (sucre, eau, fructose, huile de tournesol, fructo-oligosaccharides, humectant: glycérol, poudre de cacao dégraissé, gélifiants: alginates de sodium et pectines, blanc d'œuf en poudre, arôme: goût cacao-noisette, correcteur d'acidité: phosphates de calcium, affermissant: chloride de calcium), farine de riz 10,9%, amidon de pomme de terre, humectant: glycérol d'origine végétale, noisettes torréfiées 5,3%, épaissisant: gomme guar, poudres à liver: acide citrique et carbonates de sodium, émulsifiant: lécithines de colza, amidon de tapioca, arôme (contient alcool éthylique), sel, 'certifié rainforest alliance, en savoir plus sur ra,org, peut contenir des traces de soja et de fruits à coque (amandes, noisettes), nutritional values valeurs nutriti nelles per/par 100 g vous ces mi lacto: qualit pratiq profite

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerReisHaselnussSalzSonnenblumenölMandel

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FoodCaloriesProteinCarbsFat
Chocolate chip mini muffins Lidl 415 4,8 g 55,8 g 18,7 g
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Mini muffin senza lattosio Céréal 415 5,5 g 49 g 23 g
Schoko Muffins Alnavit 416 7 g 39 g 25 g
Mini Muffins Tout Chocolat Brompton House 416 5 g 53 g 19,5 g
Muffins choco chips gluten free Prozis 414 4,6 g 45 g 24 g
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Double Chocolate Mini Muffins Lidl 417 5,4 g 60,8 g 19,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini muffins?

100 g of Mini muffins has 415 kcal.

How much protein is in Mini muffins?

Mini muffins contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 5,2 g).

How many carbs are in Mini muffins?

Mini muffins has 49 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini muffins?

Mini muffins contains 23 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Mini muffins?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. Januar 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410063037076. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Januar 2024. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.