Mini Eggs

Packaged product Milch und Eier Nestlé

Mini Eggs contains 536 kcal per 100 g. A Serving, 18 g, 2 figurines (18 g) provides about 96 kcal.

Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (541 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini Eggs by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
536kcal per 100 g
6,3 gprotein
59,5 gcarbohydrates
29,9 gfat
96kcal in Serving, 18 g, 2 figurines (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 29,9 g 38 %
Saturated fat L 17,2 g 86 %
Sodium L 80 mg 3 %
Total carbohydrates L 59,5 g 22 %
Dietary fiber L 1,3 g 5 %
Total sugars L 58,8 g
Added sugars L 49,4 g 99 %
Protein L 6,3 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 45 %Fat: 51 %536kcal / 100 g
  • Protein 5 %
  • Carbohydrates 45 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,3 gabove the median for Milch und Eier (median 6,2 g)
  • Fiber1,3 gbelow the median for Milch und Eier (median 2,1 g)
  • Sugars58,8 gin the top quarter of Milch und Eier (median 53,5 g)
  • Fat29,9 gin the lowest quarter of Milch und Eier (median 32 g)
  • Saturated fat17,2 gbelow the median for Milch und Eier (median 19 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
8000300426175
Quantity
153 g
Label serving
18 g (2 figurines)
Category
Ostereier
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, beurre de cacao*, LAIT écrémé en poudre, LAIT entier en poudre, matières grasses végétales (palme, colza), pâte de cacao*, matière grasse de LAIT anhydre, PETIT-LAIT en poudre, émulsifiant (lécithines), amidon, épaississant (gomme d'acacia), sirop de glucose, arôme naturel de vanille, concentrés de fruits et de plantes (carotte noire, cassis, hibiscus, citron, radis, carthame), agent d'enrobage (cire de carnauba), concentré de spiruline.* Bilan massique certifié Rainforest Alliance www.ra.org/fr. Peut contenir: FRUITS À COQUE .

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKakaobutterGlucosesirupRaps (Rübsenöl)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini Eggs?

100 g of Mini Eggs has 536 kcal. Serving, 18 g, 2 figurines (18 g): about 96 kcal.

How much protein is in Mini Eggs?

Mini Eggs contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,1 g in Serving, 18 g, 2 figurines (18 g). About 5 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 6,2 g).

How many carbs are in Mini Eggs?

Mini Eggs has 59,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 58,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini Eggs?

Mini Eggs contains 29,9 g of fat per 100 g, of which 17,2 g is saturated (86 % of the Daily Value).

How much sodium is in Mini Eggs?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8000300426175. License: ODbL 1.0 (Open Food Facts). Source record dated 17. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.