mini crackers

Packaged product Süßigkeiten und Desserts don satur

Mini crackers contains 437 kcal per 100 g. A Serving, 30 g (30 g) provides about 131 kcal.

Roughly 61 % of its calories come from carbohydrates, with 29 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

mini crackers by don satur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
437kcal per 100 g
11 gprotein
66,7 gcarbohydrates
14 gfat
131kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 437 kcal
Total fat L 14 g 18 %
Saturated fat L 1,3 g 7 %
Sodium L 454 mg 20 %
Total carbohydrates L 66,7 g 24 %
Dietary fiber L 6,7 g 24 %
Total sugars not reported
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 61 %Fat: 29 %437kcal / 100 g
  • Protein 10 %
  • Carbohydrates 61 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of Süßigkeiten und Desserts (median 6,5 g)
  • Fiber6,7 gin the top quarter of Süßigkeiten und Desserts (median 3 g)
  • Fat14 gin the lowest quarter of Süßigkeiten und Desserts (median 19 g)
  • Saturated fat1,3 gin the lowest quarter of Süßigkeiten und Desserts (median 7,6 g)
  • Sodium454 mgin the top quarter of Süßigkeiten und Desserts (median 244 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
don satur
Barcode
7795735600894
Label serving
30 g
Category
Kekse
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo enriquecida según Ley 25630 (Harina de trigo, Hierro, Niacina, vitamina B1, ácido fólico, vitamina B2), aceite de girasol alto oleico, salvado de trigo, miel, sal, azúcar, extracto de malta, mix de semillas (sésamo, amaranto, quínoa, lino, chía), levadura, bicarbonato de sodio

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSonnenblumenölHonigSalzZuckerHefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mini crackers?

100 g of mini crackers has 437 kcal. Serving, 30 g (30 g): about 131 kcal.

Is mini crackers high in protein?

Mini crackers contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 3,3 g in Serving, 30 g (30 g). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,5 g).

How many carbs are in mini crackers?

Mini crackers has 66,7 g of total carbohydrates per 100 g, including 6,7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mini crackers?

Mini crackers contains 14 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in mini crackers?

100 g contains 454 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. Dezember 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7795735600894. License: ODbL 1.0 (Open Food Facts). Source record dated 20. Dezember 2020. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.