Milk Chocolate spread
Packaged product Süßigkeiten und Desserts Cadbury
Milk Chocolate spread contains 572 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 38 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (552 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 572 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 8,7 g | 43 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 52 g | |
| Added sugars L | 52 g | 104 % |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 38 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
- Sugars52 gabove the median for Süßigkeiten und Desserts (median 46 g)
- Fat38 gabove the median for Süßigkeiten und Desserts (median 36 g)
- Saturated fat8,7 gabove the median for Süßigkeiten und Desserts (median 7,7 g)
- Protein per 100 kcal0,66 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cadbury
- Barcode
- 5060391620879
- Quantity
- 700g
- Category
- Schokoladenaufstriche
- Packaging
- en:glass-jar,en:pp-lid
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, rapeseed oil, lactose (from milk), palm oil, milk chocolate crumb (7%) (milk, sugar, cocoa mass), full cream milk powder (7%), fat reduced cocoa (5%), whey powder (milk), emulsifier: sunflower lecithin, flavouring. allergy advice may contain nuts and soy. each 15g portion contains energy fat saturates sugars salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerRaps (Rübsenöl)PalmölMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mars Spread Mars | 572 | 3 g | 57 g | 37 g |
| Intenso Carrefour | 572 | 3,8 g | 48 g | 39 g |
| Milch-Kakao-Creme Kaufland | 572 | 4,7 g | 54 g | 37 g |
| Crema spalmabile al cacao e caramello salato Fabbri | 572 | 6,2 g | 51 g | 38 g |
| White chocolate flavor spread asda | 572 | 4,7 g | 55 g | 37 g |
| Hasselpähkinä-kaakaolevite Rainbow | 573 | 2,4 g | 59 g | 36 g |
| Nøttesjoko Wilhelm Reuss | 573 | 2,4 g | 59 g | 36 g |
| Pâte à tartiner Mars Mars | 573 | 3,1 g | 57,6 g | 36,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milk Chocolate spread?
100 g of Milk Chocolate spread has 572 kcal.
How much protein is in Milk Chocolate spread?
Milk Chocolate spread contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,5 g).
How many carbs are in Milk Chocolate spread?
Milk Chocolate spread has 54 g of total carbohydrates per 100 g, including 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milk Chocolate spread?
Milk Chocolate spread contains 38 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).
How much sodium is in Milk Chocolate spread?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060391620879. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.