Miel
Packaged product Süßigkeiten und Desserts Saveur Karayb
Miel contains 304 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0,4 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (310 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 82,4 g | 30 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 82,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,3 g | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,4 %
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,3 gabove the median for Süßigkeiten und Desserts (median 0 g)
- Fiber0,2 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
- Sugars82,1 gin the top quarter of Süßigkeiten und Desserts (median 79 g)
- Protein per 100 kcal0,099 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Saveur Karayb
- Barcode
- 3760000410601
- Category
- Honig
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
$ Valeur nutritionnelle moyenne pour 100 G
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Miel pur d'abeille Ruche d'Or | 304 | 0,3 g | 82,4 g | 0 g |
| Apimel Med Apimel | 304 | 0,3 g | 84,2 g | 0 g |
| Naturpark Taunus Kastanienhonig Bioimkerei honigsüß | 304 | 0,3 g | 82 g | 0 g |
| Mel del montsant Priorat Natur | 304 | 0,3 g | 82 g | 0 g |
| Miel du rucher de la ferme Les Fermes de Gally | 304 | 0,3 g | 78 g | 1 g |
| Premium - Miel à la nigelle APIMEL | 304 | 0,3 g | 84,2 g | 0 g |
| Honig Zarte Blüte gepa | 304 | 0,3 g | 82,4 g | 0 g |
| Miele di Eucalipto rosso terrantiga | 304 | 0,4 g | 75 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Miel?
100 g of Miel has 304 kcal.
How much protein is in Miel?
Miel contains 0,3 g of protein per 100 g (0,6 % of the 50 g Daily Value). About 0,4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 0 g).
How many carbs are in Miel?
Miel has 82,4 g of total carbohydrates per 100 g, including 0,2 g of fiber and 82,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Miel?
Miel contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Miel?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760000410601. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.