Mettenden

Packaged product Sonstige Lebensmittel Kampsen

Mettenden contains 347 kcal per 100 g. A Serving, 100 g (100 g) provides about 347 kcal.

Roughly 78 % of its calories come from fat, with 21 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 294 kcal per 100 g across 10 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mettenden by Kampsen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
18 gprotein
1 gcarbohydrates
30 gfat
347kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 30 g 38 %
Saturated fat L 13 g 65 %
Sodium L 1.120 mg 49 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 2,8 g 6 %
Protein L 18 g 36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 1 %Fat: 78 %347kcal / 100 g
  • Protein 21 %
  • Carbohydrates 1 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gin the top quarter of Sonstige Lebensmittel (median 13,5 g)
  • Sugars1 gin the top quarter of Sonstige Lebensmittel (median 0,75 g)
  • Fat30 gabove the median for Sonstige Lebensmittel (median 26,5 g)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kampsen
Barcode
4047247080989
Quantity
300 g
Label serving
100 g
Category
wurstwaren
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch', jodiertes Speisesalz (Speisesalz, Kaliumjodat), Senfkörner, Gewürze (Pfeffer, Kardamom, Muskat, Ingwer, Zwiebel), Dextrose, Glukosesirup, Antioxidationsmittel: Natriumascor - bat; Konservierungsstoff: Natriumnitrit; Schweinedarm, Reifekulturen, Buchenholzrauch. 1QS-Ware Kann Spuren von Sellerie enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzGlucosesirupZwiebeln

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Münchner Weißwurst Lutz 301 11,5 g 0,8 g 28 g
Knoblauchwurstl Original Radeberger 287 14 g 1,5 g 25 g
Delikatess Schinkenfleischwurst Dulano 280 13 g 0,5 g 25 g
Geflügelwürstchen Eberswalder 261 13 g 0,5 g 23 g
St.Galler OLMA-Bratwurst IGP Migros 248 12 g 1,5 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mettenden?

100 g of Mettenden has 347 kcal. Serving, 100 g (100 g): about 347 kcal.

Is Mettenden high in protein?

Mettenden contains 18 g of protein per 100 g (36 % of the 50 g Daily Value), or 18 g in Serving, 100 g (100 g). About 21 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is among the highest quarter (median 13,5 g).

How many carbs are in Mettenden?

Mettenden has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mettenden?

Mettenden contains 30 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Mettenden?

100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4047247080989. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.