Melkesjokolade
Packaged product Süßigkeiten und Desserts Freia
Melkesjokolade contains 542 kcal per 100 g. A Serving, 1 bar, 24 g (24 g) provides about 130 kcal.
Roughly 54 % of its calories come from fat, with 40 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 542 kcal | |
| Total fat L | 32,7 g | 42 % |
| Saturated fat L | 20,2 g | 101 % |
| Sodium L | 79 mg | 3 % |
| Total carbohydrates L | 54,7 g | 20 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 54 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,1 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 40 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,1 gabove the median for Süßigkeiten und Desserts (median 8 g)
- Fiber2,2 gin the lowest quarter of Süßigkeiten und Desserts (median 9,5 g)
- Sugars54 gin the top quarter of Süßigkeiten und Desserts (median 28,3 g)
- Fat32,7 gin the lowest quarter of Süßigkeiten und Desserts (median 40,2 g)
- Saturated fat20,2 gbelow the median for Süßigkeiten und Desserts (median 24 g)
- Sodium79 mgin the top quarter of Süßigkeiten und Desserts (median 8 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freia
- Barcode
- 7040110069200
- Quantity
- 24 g
- Label serving
- 1 bar (24 g)
- Category
- Dunkle Schokolade
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sukker, tørrmelk, kakaosmør, kakaomasse, emulgator (soyalecitin), aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate negro 76% cacao con fresas y grosella negra Chocolates Maykhel | 542 | 7,9 g | 38,3 g | 44,8 g |
| Dark chocolate Tesco | 541 | 7,2 g | 47,2 g | 34,1 g |
| Chocolat noir Jacquot | 542 | 9,8 g | 36 g | 37 g |
| Chocolat noir - Amandes entieres torrefiees Nestlé | 542 | 7,7 g | 45 g | 35 g |
| Chocolat Noir Tresors De Chefs | 542 | 5,1 g | 47,8 g | 34,5 g |
| Chocolat Noir Aux Epices De Noel Rapunzel | 542 | 5,4 g | 46 g | 36 g |
| Chocolate negro 85% DIA RETAIL ESPAÑA S.A.U. | 542 | 11 g | 22 g | 43 g |
| chocolat noir ananas & noix de coco Cachet | 542 | 6,1 g | 43 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Melkesjokolade?
100 g of Melkesjokolade has 542 kcal. Serving, 1 bar, 24 g (24 g): about 130 kcal.
How much protein is in Melkesjokolade?
Melkesjokolade contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 1,9 g in Serving, 1 bar, 24 g (24 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 8 g).
How many carbs are in Melkesjokolade?
Melkesjokolade has 54,7 g of total carbohydrates per 100 g, including 2,2 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Melkesjokolade?
Melkesjokolade contains 32,7 g of fat per 100 g, of which 20,2 g is saturated (101 % of the Daily Value).
How much sodium is in Melkesjokolade?
100 g contains 79 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7040110069200. License: ODbL 1.0 (Open Food Facts). Source record dated 14. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.