Medium Fat Ice Cream
Packaged product Süßigkeiten und Desserts Dinshaw's
Medium Fat Ice Cream contains 242 kcal per 100 g. A Serving, 30 g (30 g) provides about 73 kcal.
Roughly 64 % of its calories come from carbohydrates, with 29 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 284 kcal per 100 g across 749 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 242 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 5,8 g | 29 % |
| Trans fat L | 0,05 g | |
| Cholesterol L | 9,3 mg | 3 % |
| Sodium L | 22,1 mg | 1 % |
| Total carbohydrates L | 38,6 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 23,3 g | |
| Added sugars L | 19 g | 38 % |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 64 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the top quarter of Süßigkeiten und Desserts (median 3,5 g)
- Sugars23,3 gin the lowest quarter of Süßigkeiten und Desserts (median 26 g)
- Fat7,8 gin the lowest quarter of Süßigkeiten und Desserts (median 13 g)
- Saturated fat5,8 gin the lowest quarter of Süßigkeiten und Desserts (median 9,8 g)
- Sodium22,1 mgin the lowest quarter of Süßigkeiten und Desserts (median 68 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dinshaw's
- Barcode
- 8904052500940
- Quantity
- 30 g
- Label serving
- 30 g
- Category
- Eiscremezapfen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Medium Fat Ice Cream(77%): Water, Milk Solids, Sugar, Liquid Glucose, Cocoa Solids, Chocochips Compound (2.75%) (Sugar Vegetable Fat Hydrogenated) Milk Solids, Cocoa Solids, Dextrose, Maltodextrin, Emulsifiers (522i) CONTAINS ADDED FLAVOUR (ARTIFICIAL FLAVOURING SUBSTANCES Emulsifiers (471, 433), Stabilizers (412,466, 407) CONTAINS PERMITTED SYNTHETIC FOOD COLORS (102, 110, 122, 133) AND ADDED FLAVOUR (NATURE IDENTICAL ARTIFICIAL FLAVOURING SUBSTANCES - (CHOCOLATE). BISCUIT COME (14%): Wafer, Refined wheat Four (Maida). Sugar, Emulsifier (322) Common Salt. CONTAINS COLOR-CARAMEL (1508).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchZuckerSalzWeizenmehl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Medium Fat Ice Cream?
100 g of Medium Fat Ice Cream has 242 kcal. Serving, 30 g (30 g): about 73 kcal.
How much protein is in Medium Fat Ice Cream?
Medium Fat Ice Cream contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,3 g in Serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,5 g).
How many carbs are in Medium Fat Ice Cream?
Medium Fat Ice Cream has 38,6 g of total carbohydrates per 100 g, including 23,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Medium Fat Ice Cream?
Medium Fat Ice Cream contains 7,8 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).
How much sodium is in Medium Fat Ice Cream?
100 g contains 22,1 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8904052500940. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Oktober 2026. Imported 8. November 2026.
Last updated: . Source description: "MEDIUM FAT ICE CREAM". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.