Mayonnaise légère
Packaged product Fette und Öle Bénédicta
Mayonnaise légère contains 373 kcal per 100 g.
Roughly 90 % of its calories come from fat, with 9 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).
That is close to the median for Fette und Öle on FoodFactly (396 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 373 kcal | |
| Total fat L | 37,3 g | 48 % |
| Saturated fat L | 29 g | 145 % |
| Sodium L | 1.160 mg | 50 % |
| Total carbohydrates L | 8,5 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,9 g | |
| Protein L | 0,6 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6 %
- Carbohydrates 9 %
- Fat 90 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,6 gabove the median for Fette und Öle (median 0,5 g)
- Sugars4,9 gabove the median for Fette und Öle (median 0,6 g)
- Fat37,3 gabove the median for Fette und Öle (median 33 g)
- Saturated fat29 gin the top quarter of Fette und Öle (median 5,6 g)
- Sodium1.160 mgin the top quarter of Fette und Öle (median 245 mg)
- Protein per 100 kcal0,16 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bénédicta
- Barcode
- 3660603088033
- Category
- Fette und Öle
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Roasted Sesame Salad Dressing, Plant Based Best Foods | 373 | 2,5 g | 37,5 g | 23,5 g |
| Mayonnaise Légère Benedicta | 373 | 0,6 g | 8,5 g | 37,3 g |
| Helios Fat Burning Protein Lunar Performance | 373 | 65,7 g | 17 g | 4 g |
| Balsamic Dressing - Sincero Soc. Agr. Acetomodena | 373 | 1,3 g | 86,7 g | 0 g |
| Deep Roasted Sesame Dressing & Marinade Kewpie | 372 | 2,3 g | 14 g | 34,9 g |
| Sambal Oil Mama Yu | 374 | 3,7 g | 42,2 g | 20,2 g |
| French Dressing M&S | 374 | 1,4 g | 2,5 g | 39,5 g |
| Les cales étoiles Guyader | 374 | 12 g | 22 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayonnaise légère?
100 g of Mayonnaise légère has 373 kcal.
How much protein is in Mayonnaise légère?
Mayonnaise légère contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,6 % of its calories come from protein. Compared with other Fette und Öle, that is above the median (median 0,5 g).
How many carbs are in Mayonnaise légère?
Mayonnaise légère has 8,5 g of total carbohydrates per 100 g, including 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayonnaise légère?
Mayonnaise légère contains 37,3 g of fat per 100 g, of which 29 g is saturated (145 % of the Daily Value).
How much sodium is in Mayonnaise légère?
100 g contains 1.160 mg of sodium, 50 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3660603088033. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.