Mayonesa

Packaged product Fette und Öle Mills

Mayonesa contains 725 kcal per 100 g.

Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Fette und Öle on FoodFactly, where the median is 643 kcal per 100 g across 934 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayonesa by Mills, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
725kcal per 100 g
1 gprotein
2 gcarbohydrates
79 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 725 kcal
Total fat L 79 g 101 %
Saturated fat L 5 g 25 %
Sodium L 240 mg 10 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber not reported
Total sugars L 2 g
Added sugars L 3,6 g 7 %
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6 %Carbohydrates: 1 %Fat: 98 %725kcal / 100 g
  • Protein 0,6 %
  • Carbohydrates 1 %
  • Fat 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gabove the median for Fette und Öle (median 0,9 g)
  • Sugars2 gabove the median for Fette und Öle (median 1,5 g)
  • Fat79 gin the top quarter of Fette und Öle (median 69,1 g)
  • Saturated fat5 gbelow the median for Fette und Öle (median 6 g)
  • Sodium240 mgin the lowest quarter of Fette und Öle (median 480 mg)
  • Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L48 g
Mehrfach ungesättigtes Fett L22 g

Product details

Brand
Mills
Barcode
7036110000213
Quantity
170 g
Category
Mayonnaise
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Aceite de colza (78 %), agua, yema de huevo (5 %), vinagre, azúcar, sal, espesantes (goma guar, goma xantán), conservantes (sorbato de potasio, benzoato de sodio), regulador de acidez (ácido citrico), saborizante, antioxidante (E 385), colorante (beta caroteno).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)EiEssigZuckerSalz

Similar products

FoodCaloriesProteinCarbsFat
Kewpie Mayo Kewpie 725 2,2 g 1,5 g 79 g
Mayonnaise Delhaize 725 1,3 g 0,2 g 80 g
Hellmann's Est. Real 1913 Mayonnaise 100% Free Ran Hellmann's 725 1,1 g 1,4 g 79 g
Mayonnaise Hellmann’s 725 1,1 g 1,4 g 79 g
Mayo Kenko 725 1,3 g 1,3 g 80 g
Ekte Majones Tube Mills 725 1 g 2 g 79 g
Mayonnaise Hellmann's 725 1,1 g 1,4 g 79 g
Real mayonnaise Bramwells 725 1,1 g 1,4 g 79 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonesa?

100 g of Mayonesa has 725 kcal.

How much protein is in Mayonesa?

Mayonesa contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,6 % of its calories come from protein. Compared with other Fette und Öle, that is above the median (median 0,9 g).

How many carbs are in Mayonesa?

Mayonesa has 2 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonesa?

Mayonesa contains 79 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Mayonesa?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7036110000213. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.