mayonesa hellmanns light
Packaged product Suppen und Saucen hellmanns
Mayonesa hellmanns light contains 183 kcal per 100 g. A Serving, 12 g (12 g) provides about 22 kcal.
Roughly 78 % of its calories come from fat, with 22 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 183 kcal | |
| Total fat L | 15,8 g | 20 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 754 mg | 33 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 4,2 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 22 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Suppen und Saucen (median 1,3 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sugars4,2 gabove the median for Suppen und Saucen (median 4 g)
- Fat15,8 gabove the median for Suppen und Saucen (median 4,2 g)
- Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
- Sodium754 mgabove the median for Suppen und Saucen (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- hellmanns
- Barcode
- 7794000960114
- Quantity
- 12 g
- Label serving
- 12 g
- Category
- lebensmittel
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agua, acelte de girasol (antioxidante: BHA, BHT, acidulante: ácido citrico), almidón modificado, huevo entero liquido pasteurizado, azicar, vinagre de alcohol, sal, jugo concentrado de limón, aceite esencial de mostaza, estabilizante: goma xántica, acidulante: ácido fostórico, conservante ácido sorbico, aromatizante: naturales e idénticos a los naturales, secuestrante EDTA disódico cálcico. colorante: betacarotano. CONTIENE HUEVO. PUEDE CONTENER DERIVADO DE LECHE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Vinagre balsamico Dia | 183 | 0,6 g | 45,1 g | 0 g |
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| Simmer Sauce Soy Vay | 183 | 2,8 g | 38 g | 2,8 g |
| Moutarde Aux Figues Reine de dijon | 183 | 6,7 g | 15,9 g | 8,8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in mayonesa hellmanns light?
100 g of mayonesa hellmanns light has 183 kcal. Serving, 12 g (12 g): about 22 kcal.
How much protein is in mayonesa hellmanns light?
Mayonesa hellmanns light contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 12 g (12 g). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,3 g).
How many carbs are in mayonesa hellmanns light?
Mayonesa hellmanns light has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in mayonesa hellmanns light?
Mayonesa hellmanns light contains 15,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in mayonesa hellmanns light?
100 g contains 754 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. Januar 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7794000960114. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Januar 2023. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.