Mayo 0%
Packaged product Suppen und Saucen Servivita
Mayo 0% contains 10 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 31 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 9,8 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 55 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gbelow the median for Suppen und Saucen (median 1,3 g)
- Sugars0 gin the lowest quarter of Suppen und Saucen (median 4 g)
- Fat0,5 gbelow the median for Suppen und Saucen (median 4,2 g)
- Sodium400 mgbelow the median for Suppen und Saucen (median 613 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Servivita
- Barcode
- 8413412210035
- Quantity
- 320ml
- Category
- lebensmittel
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, edulcorants (érytritol et sucralose), amidon modifié, vinaigre de vin, vinaigre d'alcool, fibre végetale, arômes, sel, stabilisant (gomme xanthane), conservateur (benzoate de sodium), et colorants (dioxyde de titani et béta-caroténe).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Moutarde préparée - Fine et Forte Amora | 10 | 0,4 g | 0 g | 0,5 g |
| Caldo Vegetal En Pastillas Bajo En Sal Bio 66G (6X11G) GranoVita | 10 | 0,1 g | 0,9 g | 0,6 g |
| Moutarde noix de coco epices Maille | 10 | 1 g | 1 g | 1 g |
| Vegetable broth Culinary Treasures | 10 | 0,1 g | 0,4 g | 0 g |
| Caldo de cocido El Corte Inglés | 10 | 0,6 g | 1 g | 0,5 g |
| Sauce créole Creole Food | 10 | 0 g | 0 g | 1,1 g |
| Bouillon cube volaille sans sel Jardin bio | 10 | 0,1 g | 1 g | 0,6 g |
| Very hot pepper sauce Poco Loco | 10 | 1 g | 1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mayo 0%?
100 g of Mayo 0% has 10 kcal.
How much protein is in Mayo 0%?
Mayo 0% contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,3 g).
How many carbs are in Mayo 0%?
Mayo 0% has 2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mayo 0%?
Mayo 0% contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Mayo 0%?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8413412210035. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.