maxi brassé

Packaged product Süßigkeiten und Desserts chergui

Maxi brassé contains 107 kcal per 100 g. A Serving, 200 g (200 g) provides about 214 kcal.

Roughly 65 % of its calories come from carbohydrates, with 23 % from fat and 13 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 93 kcal per 100 g across 100 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

maxi brassé by chergui, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
3,5 gprotein
18 gcarbohydrates
2,8 gfat
214kcal in Serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 2,8 g 4 %
Saturated fat L 1,6 g 8 %
Sodium L 48 mg 2 %
Total carbohydrates L 18 g 7 %
Dietary fiber not reported
Total sugars L 16 g
Added sugars L 0 g 0 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 65 %Fat: 23 %107kcal / 100 g
  • Protein 13 %
  • Carbohydrates 65 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gabove the median for Süßigkeiten und Desserts (median 3,4 g)
  • Sugars16 gin the top quarter of Süßigkeiten und Desserts (median 11,9 g)
  • Fat2,8 gbelow the median for Süßigkeiten und Desserts (median 2,9 g)
  • Saturated fat1,6 gbelow the median for Süßigkeiten und Desserts (median 1,7 g)
  • Sodium48 mgabove the median for Süßigkeiten und Desserts (median 40 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
chergui
Barcode
6111126005160
Quantity
200g
Label serving
200 g
Category
Joghurt mit Früchten und Zucker
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier, préparation de fruits, sucre naturel, poudre de lait écrémé, amidon, ferments lactiques.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milch

Similar products

FoodCaloriesProteinCarbsFat
Noisette Migros 107 3,8 g 11 g 5,1 g
Joghurt Mocca Natürli 108 4 g 15 g 3,5 g
Yogourt Jus de Pomme Coop naturaplan 109 2,4 g 13 g 5,3 g
Yogurt Probiótico Frutado Durazno Fundación Patiño 105 3 g 13,1 g 3,1 g
Bio Jogurt Vermicelles - Vanille Coop 105 3,9 g 15 g 3,1 g
Yaourt orange ananas Ker Ronan 105 4,1 g 15 g 3,3 g
Cerises et yaourt Bonne Maman 110 2,3 g 12 g 5,8 g
Mocca 100% Arabica, ferme Nestlé 104 5 g 14,2 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in maxi brassé?

100 g of maxi brassé has 107 kcal. Serving, 200 g (200 g): about 214 kcal.

How much protein is in maxi brassé?

Maxi brassé contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 7 g in Serving, 200 g (200 g). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,4 g).

How many carbs are in maxi brassé?

Maxi brassé has 18 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in maxi brassé?

Maxi brassé contains 2,8 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in maxi brassé?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6111126005160. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.