Masa pizza

Packaged product Mahlzeiten und Gerichte Eroski

Masa pizza contains 252 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 14 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 317 kcal per 100 g across 46 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Masa pizza by Eroski, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
252kcal per 100 g
7 gprotein
45 gcarbohydrates
3,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 252 kcal
Total fat L 3,7 g 5 %
Saturated fat L 0,5 g 3 %
Sodium L 680 mg 30 %
Total carbohydrates L 45 g 16 %
Dietary fiber not reported
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 75 %Fat: 14 %252kcal / 100 g
  • Protein 12 %
  • Carbohydrates 75 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the lowest quarter of Mahlzeiten und Gerichte (median 9,2 g)
  • Sugars1 gin the lowest quarter of Mahlzeiten und Gerichte (median 2 g)
  • Fat3,7 gabove the median for Mahlzeiten und Gerichte (median 2,1 g)
  • Saturated fat0,5 gabove the median for Mahlzeiten und Gerichte (median 0,4 g)
  • Sodium680 mgin the top quarter of Mahlzeiten und Gerichte (median 440 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eroski
Barcode
8480010344462
Quantity
400 g
Category
Pizzagebäckbasis
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de trigo, agua, aceite de oliva 3%, masa madre ural 3%, sal, alcohol etilico, levadura activada.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlOlivenölSalz

Similar products

FoodCaloriesProteinCarbsFat
Savers cheese pizza Morrisons Savers 252 9,7 g 33,1 g 8,3 g
Pasta pronta per pizza con lievito madre y olio di oliva Stuffer 250 7,6 g 44 g 4,4 g
Woodford Pizza Base Lidl 257 10,6 g 46,1 g 2,6 g
Thin & crispy Pizza bases Lidl 247 7,6 g 50,5 g 1 g
Base per pizza Tre Mulini 263 12 g 42 g 4 g
Cauliflower pizza base La Bio Idea 263 8,6 g 49,3 g 2,9 g
Basi maxi per pizza con pomodoro Breaddy 235 8,2 g 45,1 g 1,9 g
Pinsa, Langtidshevet Eldorado 235 7,3 g 46 g 1,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Masa pizza?

100 g of Masa pizza has 252 kcal.

How much protein is in Masa pizza?

Masa pizza contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 9,2 g).

How many carbs are in Masa pizza?

Masa pizza has 45 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Masa pizza?

Masa pizza contains 3,7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Masa pizza?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480010344462. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.