Marzipan Tærte
Packaged product Süßigkeiten und Desserts Dan Cake®
Marzipan Tærte contains 456 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 11 g | 55 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 38 g | |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gbelow the median for Süßigkeiten und Desserts (median 4,4 g)
- Sugars38 gabove the median for Süßigkeiten und Desserts (median 31,6 g)
- Fat24 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
- Saturated fat11 gin the top quarter of Süßigkeiten und Desserts (median 6,7 g)
- Sodium200 mgbelow the median for Süßigkeiten und Desserts (median 257 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
sugar, vegetable oils (palm, rapeseed), wheat flour, egg, glucose-fructose syrup, starch (contains wheat), completely hydrogenated palm fat, emulsifiers: mono - and diglycerides of fatty acids, lecithins, polyglycerol esters of fatty acids, moisture-preserving agent: glycerol, low-fat cocoa powder, salt, vanilla flavoring, almond flavoring, preservative - part: potassium sorbate, raising agents: diphosphates, sodium carbonates, acidity regulator: citric acid, may contain traces of hazelnut, almond and milk,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerWeizenmehlEiSalzPalmölRaps (Rübsenöl)
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|---|---|---|---|---|
| Torta di mandorle Quaggiotto | 456 | 7,2 g | 49 g | 25 g |
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| Dragonfly Cakes Whole Foods | 456 | 3,5 g | 52,6 g | 28,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Marzipan Tærte?
100 g of Marzipan Tærte has 456 kcal.
How much protein is in Marzipan Tærte?
Marzipan Tærte contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,4 g).
How many carbs are in Marzipan Tærte?
Marzipan Tærte has 56 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Marzipan Tærte?
Marzipan Tærte contains 24 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
How much sodium is in Marzipan Tærte?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. Dezember 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5709152012224. License: ODbL 1.0 (Open Food Facts). Source record dated 12. Dezember 2023. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.