Marbré

Packaged product Süßigkeiten und Desserts Carrefour

Marbré contains 438 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (434 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Marbré by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
5,3 gprotein
50 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 24 g 31 %
Saturated fat L 2,6 g 13 %
Sodium L 384 mg 17 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 1,4 g 5 %
Total sugars L 26 g
Added sugars L 25,4 g 51 %
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %438kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
  • Fiber1,4 gin the lowest quarter of Süßigkeiten und Desserts (median 1,7 g)
  • Sugars26 gin the lowest quarter of Süßigkeiten und Desserts (median 28 g)
  • Fat24 gabove the median for Süßigkeiten und Desserts (median 23 g)
  • Saturated fat2,6 gin the lowest quarter of Süßigkeiten und Desserts (median 3,5 g)
  • Sodium384 mgin the top quarter of Süßigkeiten und Desserts (median 244 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
3560071429416
Quantity
600 g
Category
Marmorkuchen
Packaging
bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_ 26,7%, sucre, huile de colza, _oeufs_ frais, stabilisant : sorbitols, cacao maigre en poudre 1,3%, émulsifiant : mono - et diglycérides d'acides gras, arôme naturel de vanille (contient alcool), poudres à lever : diphosphates et carbonates de sodium, sel, arômes, conservateur : sorbate de potassium, amidon de _blé_, dextrose, colorant : caroténoïdes. Peut contenir des traces de lait et de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerRaps (Rübsenöl)EiSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marbré?

100 g of Marbré has 438 kcal.

How much protein is in Marbré?

Marbré contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).

How many carbs are in Marbré?

Marbré has 50 g of total carbohydrates per 100 g, including 1,4 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marbré?

Marbré contains 24 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in Marbré?

100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560071429416. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.