Mandarine

Packaged product Süßigkeiten und Desserts L'Odyssée des Glaces

Mandarine contains 126 kcal per 100 g.

Roughly 98 % of its calories come from carbohydrates, with 1 % from protein and 0,5 % from fat (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (120 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mandarine by L'Odyssée des Glaces, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
0,45 gprotein
30,6 gcarbohydrates
0,063 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 0,063 g 0,1 %
Saturated fat L 0,001 g 0 %
Sodium not reported
Total carbohydrates L 30,6 g 11 %
Dietary fiber not reported
Total sugars L 30 g
Added sugars L 27,5 g 55 %
Protein L 0,45 g 0,9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 98 %Fat: 0,5 %126kcal / 100 g
  • Protein 1 %
  • Carbohydrates 98 %
  • Fat 0,5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,45 gabove the median for Süßigkeiten und Desserts (median 0,3 g)
  • Sugars30 gin the top quarter of Süßigkeiten und Desserts (median 23,1 g)
  • Fat0,063 gbelow the median for Süßigkeiten und Desserts (median 0,1 g)
  • Saturated fat0,001 gabove the median for Süßigkeiten und Desserts (median 0 g)
  • Protein per 100 kcal0,36 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
L'Odyssée des Glaces
Barcode
3760255320175
Category
Mandarin sorbets
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Purée de mandarine 61%, sucre, eau, dextrose, fibre alimentaire, fructose, jus de citron, stabilisants (E440i, E410, E412).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

Similar products

FoodCaloriesProteinCarbsFat
Sorbet plein fruit, mandarine Carte d'Or 126 0,5 g 30 g 5 g
Sorbete de mandarina la ibense 124 0 g 28 g 0,8 g
Sorbet plein fruit Mandarine L'Angélys 129 0,5 g 31,7 g 0,3 g
Sorbet plein fruit (60%) mandarine L'Angélys 129 0,5 g 31,7 g 0,3 g
Sorbet Mandarine & morceaux Thiriet 122 0,2 g 30 g 0,1 g
Sorbetto al mandarino tardivo di Ciaculli Italiamo 121 0 g 30 g 0 g
Sorbet mandarine Otantic 121 0,03 g 30 g 0 g
Sorbete de mandarina somosierra 132 0,85 g 26,7 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mandarine?

100 g of Mandarine has 126 kcal.

How much protein is in Mandarine?

Mandarine contains 0,45 g of protein per 100 g (0,9 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 0,3 g).

How many carbs are in Mandarine?

Mandarine has 30,6 g of total carbohydrates per 100 g, including 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mandarine?

Mandarine contains 0,063 g of fat per 100 g, of which 0,001 g is saturated (0 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760255320175. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.