Magdalenas

Packaged product Sonstige Lebensmittel Dulcesol

Magdalenas contains 451 kcal per 100 g.

Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Magdalenas by Dulcesol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
451kcal per 100 g
5 gprotein
53 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 451 kcal
Total fat L 24 g 31 %
Saturated fat L 2,8 g 14 %
Sodium L 240 mg 10 %
Total carbohydrates L 53 g 19 %
Dietary fiber L 1,3 g 5 %
Total sugars L 26 g
Added sugars L 14,5 g 29 %
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 47 %Fat: 48 %451kcal / 100 g
  • Protein 4 %
  • Carbohydrates 47 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for Sonstige Lebensmittel (median 6,9 g)
  • Fiber1,3 gbelow the median for Sonstige Lebensmittel (median 1,8 g)
  • Sugars26 gin the top quarter of Sonstige Lebensmittel (median 3,5 g)
  • Fat24 gin the top quarter of Sonstige Lebensmittel (median 6,4 g)
  • Saturated fat2,8 gabove the median for Sonstige Lebensmittel (median 1,9 g)
  • Sodium240 mgabove the median for Sonstige Lebensmittel (median 236 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulcesol
Barcode
8410087094588
Category
Sonstige Lebensmittel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de TRIGO, aceite de girasol, azúcar, HUEVO (15%) (*), humectantes: E-420 y E-422, gasificantes: E-334 y E-500, clara de HUEVO (1%) (*), GLUTEN de TRIGO, conservador: E-202, saly aroma Huevos de gallinas sueltas en el gallinero. Puede contener trazas de SOJA, LECHE, FRUTOS DE CACASA, MOSTAZA, GRANOS DE SÉSAMO y/o productos derivados. Conservar en lugar fresco, seco y no expuesto a la luz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlSonnenblumenölZuckerEi

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Magdalenas?

100 g of Magdalenas has 451 kcal.

How much protein is in Magdalenas?

Magdalenas contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 6,9 g).

How many carbs are in Magdalenas?

Magdalenas has 53 g of total carbohydrates per 100 g, including 1,3 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Magdalenas?

Magdalenas contains 24 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Magdalenas?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410087094588. License: ODbL 1.0 (Open Food Facts). Source record dated 29. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.