Madeleines marbrées

Packaged product Süßigkeiten und Desserts Cora

Madeleines marbrées contains 432 kcal per 100 g. A Serving, 25 g (25 g) provides about 108 kcal.

Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (450 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Madeleines marbrées by Cora, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
432kcal per 100 g
5,2 gprotein
54,5 gcarbohydrates
21 gfat
108kcal in Serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 432 kcal
Total fat L 21 g 27 %
Saturated fat L 3 g 15 %
Sodium L 412 mg 18 %
Total carbohydrates L 54,5 g 20 %
Dietary fiber L 1,9 g 7 %
Total sugars L 27,2 g
Added sugars L 28,2 g 56 %
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 51 %Fat: 44 %432kcal / 100 g
  • Protein 5 %
  • Carbohydrates 51 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
  • Fiber1,9 gabove the median for Süßigkeiten und Desserts (median 1,8 g)
  • Sugars27,2 gbelow the median for Süßigkeiten und Desserts (median 29 g)
  • Fat21 gin the lowest quarter of Süßigkeiten und Desserts (median 24 g)
  • Saturated fat3 gin the lowest quarter of Süßigkeiten und Desserts (median 4,8 g)
  • Sodium412 mgin the top quarter of Süßigkeiten und Desserts (median 304 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cora
Barcode
3257985308745
Quantity
400 g
Label serving
25 g
Category
Schokoladenmadeleinen
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre - farine de blé - huile de colza - œufs entiers frais 15% - chocolat en poudre 5,5% (pâte de cacao - sucre - cacao maigre en poudre) - stabilisant : glycérol - émulsifiant : mono - et diglycérides d'acides gras - arôme - sel - poudres à lever : diphosphates, carbonates de sodium - protéines de lait - dextrose - épaississant : farine de graines de caroube.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerWeizenmehlRaps (Rübsenöl)EiSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Madeleines marbrées?

100 g of Madeleines marbrées has 432 kcal. Serving, 25 g (25 g): about 108 kcal.

How much protein is in Madeleines marbrées?

Madeleines marbrées contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,3 g in Serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,5 g).

How many carbs are in Madeleines marbrées?

Madeleines marbrées has 54,5 g of total carbohydrates per 100 g, including 1,9 g of fiber and 27,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Madeleines marbrées?

Madeleines marbrées contains 21 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

How much sodium is in Madeleines marbrées?

100 g contains 412 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3257985308745. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.