Madeleines au beurre
Packaged product Süßigkeiten und Desserts Biocoop
Madeleines au beurre contains 452 kcal per 100 g. A Serving, 43 g (43 g) provides about 194 kcal.
Roughly 48 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 452 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 14,5 g | 73 % |
| Sodium L | 340 mg | 15 % |
| Total carbohydrates L | 53,6 g | 19 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 30,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 48 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber1,6 gabove the median for Süßigkeiten und Desserts (median 1,4 g)
- Sugars30,2 gin the top quarter of Süßigkeiten und Desserts (median 27 g)
- Saturated fat14,5 gin the top quarter of Süßigkeiten und Desserts (median 3,4 g)
- Sodium340 mgabove the median for Süßigkeiten und Desserts (median 300 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biocoop
- Barcode
- 3760121212696
- Quantity
- 43 g
- Label serving
- 43 g
- Category
- Madeleinen
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Magdalenas redondas Dulce Rosa | 452 | 5,3 g | 53,2 g | 24,1 g |
| Madeleine vanille Leclerc | 452 | 5,4 g | 43 g | 28 g |
| Petites madelaines St Michel | 452 | 5,5 g | 56 g | 22 g |
| Fabuleuses madeleines à la vanille L'appétisserie | 452 | 6,2 g | 50 g | 25 g |
| Madeleines Coquilles Grand Jury | 452 | 5,9 g | 59 g | 21 g |
| 5 Madeleines Nature Boîte Metal Fauchon | 452 | 6,8 g | 52 g | 24 g |
| Sobaos Hiper Dino | 452 | 5,3 g | 55 g | 23 g |
| Boite coeur chocolat - marbrées nature Biscuiterie Jeannette | 452 | 7,5 g | 48 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleines au beurre?
100 g of Madeleines au beurre has 452 kcal. Serving, 43 g (43 g): about 194 kcal.
How much protein is in Madeleines au beurre?
Madeleines au beurre contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 2,9 g in Serving, 43 g (43 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Madeleines au beurre?
Madeleines au beurre has 53,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 30,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleines au beurre?
Madeleines au beurre contains 23 g of fat per 100 g, of which 14,5 g is saturated (73 % of the Daily Value).
How much sodium is in Madeleines au beurre?
100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760121212696. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.