Madagascar 100% cacao
Packaged product Sonstige Lebensmittel Migros Sélection
Madagascar 100% cacao contains 638 kcal per 100 g.
Roughly 86 % of its calories come from fat, with 9 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 638 kcal | |
| Total fat L | 58 g | 74 % |
| Saturated fat L | 35 g | 175 % |
| Sodium | not reported | |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber L | 16 g | 57 % |
| Total sugars L | 0 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 5 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gabove the median for Sonstige Lebensmittel (median 7 g)
- Fiber16 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
- Sugars0 gin the lowest quarter of Sonstige Lebensmittel (median 3,4 g)
- Fat58 gin the top quarter of Sonstige Lebensmittel (median 6,5 g)
- Saturated fat35 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Migros Sélection
- Barcode
- 57271255
- Category
- Sonstige Lebensmittel
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir 85% cacao Lidl | 638 | 9 g | 20 g | 55 g |
| Amandes au Thym et Piment 125g BIO Albert Ménès | 638 | 23 g | 9,2 g | 55 g |
| Tadim Carnival Tadim | 638 | 24 g | 6,2 g | 55 g |
| Nuss- mix Tadim | 638 | 24,2 g | 6,2 g | 55,2 g |
| Almond Healthy | 638 | 21,1 g | 19,5 g | 52,8 g |
| Wasabi Flavor Seasoned Laver Godbawee | 638 | 20 g | 18 g | 54 g |
| Bio Hanfsamen geschält Hanfoo | 638 | 30 g | 2 g | 55,7 g |
| Fondetenero Novi | 638 | 10,7 g | 23 g | 54 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madagascar 100% cacao?
100 g of Madagascar 100% cacao has 638 kcal.
Is Madagascar 100% cacao high in protein?
Madagascar 100% cacao contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 7 g).
How many carbs are in Madagascar 100% cacao?
Madagascar 100% cacao has 8 g of total carbohydrates per 100 g, including 16 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madagascar 100% cacao?
Madagascar 100% cacao contains 58 g of fat per 100 g, of which 35 g is saturated (175 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 57271255. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 8. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.