Macarons

Packaged product Süßigkeiten und Desserts Leclerc

Macarons contains 416 kcal per 100 g.

Roughly 51 % of its calories come from carbohydrates, with 40 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (425 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Macarons by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
416kcal per 100 g
9,8 gprotein
52 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 416 kcal
Total fat L 18 g 23 %
Saturated fat L 4,3 g 22 %
Sodium L 64 mg 3 %
Total carbohydrates L 52 g 19 %
Dietary fiber not reported
Total sugars L 52 g
Added sugars L 1,2 g 2 %
Protein L 9,8 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 51 %Fat: 40 %416kcal / 100 g
  • Protein 10 %
  • Carbohydrates 51 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,8 gin the top quarter of Süßigkeiten und Desserts (median 8,5 g)
  • Sugars52 gabove the median for Süßigkeiten und Desserts (median 51 g)
  • Saturated fat4,3 gbelow the median for Süßigkeiten und Desserts (median 4,8 g)
  • Sodium64 mgabove the median for Süßigkeiten und Desserts (median 59 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
0251413022961
Quantity
154 g
Category
Makarone
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre ? Amandes ? Blancs d'œufs ? Crème (lait) Pulpe Brisures de framboise I % ? Beurre (lait) Amidon de moïs ? Chocolat 0,8% (pâte deci sucre, beurre de cocoo, émulsifiant : lécithine de soja) ? Chocolat noir 0,8% (pâte der. « Soo Tomé sucte, émulsifiant : lécithine de soja) - Chocolat blanc (sucre, lait (Joudre, beurre de cocoo, émulsifiant : lécithine de soja, arôme naturel de vanille) ? ? Purée d'amande - Blancs dtœufs en poudre - Sirop de glucose-fructose ? (colza) ? Colorants : rouge de betterave, caramel ordinaire, complexes Ü chlorophylline, phosphate5'de riboflavine - Pistaches 0,3% - Arôme naturel de de écrémé en poudre - Extrait de malt d'orge (gluten) - Lait entier en - lus de citron 0,1 % - Concentré de citron 0, I % - Gélifiants : pectines, Amidon modifié de maïs - Cacao maigre en poudre Acidifiant acide naturel - Sirop de sucre inverti - Stabilisants : gomme

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerMilchMandel

Similar products

FoodCaloriesProteinCarbsFat
Good-for-You Dessert Bar Coconut Macaroon Rythm 108 416 8,7 g 41,5 g 21,9 g
Macarons leclerc Leclerc 416 9,8 g 52 g 18 g
18 macarons GIE BPGR 416 9 g 52 g 18 g
12 macarons Plaisir Pâtissier 416 9,8 g 52 g 18 g
Macarons classiques Plaisir Pâtissier 416 9,8 g 52 g 18 g
12 macarons Leclerc 416 9,8 g 52 g 18 g
Macaron decongelé Leclerc 416 9,8 g 52 g 18 g
Macarons 72 macarons 416 9,8 g 52 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macarons?

100 g of Macarons has 416 kcal.

How much protein is in Macarons?

Macarons contains 9,8 g of protein per 100 g (20 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 8,5 g).

How many carbs are in Macarons?

Macarons has 52 g of total carbohydrates per 100 g, including 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macarons?

Macarons contains 18 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).

How much sodium is in Macarons?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0251413022961. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.