Macarons au cassis

Packaged product Süßigkeiten und Desserts Thiriet

Macarons au cassis contains 393 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 39 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (425 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Macarons au cassis by Thiriet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
7,7 gprotein
52 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 17 g 22 %
Saturated fat L 4,2 g 21 %
Sodium L 44 mg 2 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 2,3 g 8 %
Total sugars L 50 g
Added sugars L 62,3 g 125 %
Protein L 7,7 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 53 %Fat: 39 %393kcal / 100 g
  • Protein 8 %
  • Carbohydrates 53 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gbelow the median for Süßigkeiten und Desserts (median 8,5 g)
  • Fiber2,3 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Sugars50 gbelow the median for Süßigkeiten und Desserts (median 51 g)
  • Fat17 gbelow the median for Süßigkeiten und Desserts (median 18,3 g)
  • Saturated fat4,2 gbelow the median for Süßigkeiten und Desserts (median 4,9 g)
  • Sodium44 mgbelow the median for Süßigkeiten und Desserts (median 59 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Thiriet
Barcode
3292590898823
Quantity
96 g
Category
Makarone
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, purée de cassis noir de Bourgogne (Ribes nigrum, origine : France) 20,2%, amande blanchie en poudre (fruits à coque (Amandes)), sucre glace, blanc d'œuf de poules élevées en plein air (œufs)(origine France) 10,8%, sirop de glucose, beurre (lait), eau, purée de griotte, gélifiant :pectine , colorant: jus concentré de carotte noire Présence éventuelle de gluten, arachide, sésame, soja, autres fruits à coque

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerMandelGlucosesirupButterErdnuss

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les etonnants macarons Adélie 392 7,4 g 48,9 g 17,2 g
Les Macarons Colorés Les Créations 395 7,6 g 59,6 g 13,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macarons au cassis?

100 g of Macarons au cassis has 393 kcal.

How much protein is in Macarons au cassis?

Macarons au cassis contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 8,5 g).

How many carbs are in Macarons au cassis?

Macarons au cassis has 52 g of total carbohydrates per 100 g, including 2,3 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macarons au cassis?

Macarons au cassis contains 17 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Macarons au cassis?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3292590898823. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.