Macaron café
Packaged product Süßigkeiten und Desserts Bofrost
Macaron café contains 472 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 42 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 425 kcal per 100 g across 365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 472 kcal | |
| Total fat L | 25,1 g | 32 % |
| Saturated fat L | 25,1 g | 126 % |
| Sodium | not reported | |
| Total carbohydrates L | 49,3 g | 18 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 46,9 g | |
| Protein L | 10,6 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 42 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,6 gin the top quarter of Süßigkeiten und Desserts (median 8,5 g)
- Fiber3,3 gabove the median for Süßigkeiten und Desserts (median 3 g)
- Sugars46,9 gbelow the median for Süßigkeiten und Desserts (median 51 g)
- Fat25,1 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
- Saturated fat25,1 gin the top quarter of Süßigkeiten und Desserts (median 4,8 g)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Macaron coco nature Kerets | 472 | 5,6 g | 36 g | 32 g |
| Macaron De Joyeuse La Grande Epicerie De Paris | 472 | 8,7 g | 70 g | 18 g |
| Les Macarons de Joyeuse Charaix | 472 | 8,7 g | 70,8 g | 17,5 g |
| Macarons de Joyeuse Maison Charaix | 471 | 8,7 g | 70,8 g | 17,5 g |
| Les macarons de joyeuse Maison Charaix | 471 | 8,7 g | 70,8 g | 17,5 g |
| Coffret Métal Charaix - Les Macarons De Joyeuse Maison Charaix | 471 | 8,7 g | 70,8 g | 17,5 g |
| Macarons aux amandes et au miel Un Moment en Provence | 471 | 12,4 g | 53,4 g | 13,7 g |
| Macarons tendres amandes Louvat | 471 | 12,1 g | 54,9 g | 22,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaron café?
100 g of Macaron café has 472 kcal.
Is Macaron café high in protein?
Macaron café contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 8,5 g).
How many carbs are in Macaron café?
Macaron café has 49,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 46,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaron café?
Macaron café contains 25,1 g of fat per 100 g, of which 25,1 g is saturated (126 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 66168249. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.