Macadamia nut brittle

Packaged product Süßigkeiten und Desserts Häagen-Dazs

Macadamia nut brittle contains 274 kcal per 100 g.

Roughly 56 % of its calories come from fat, with 38 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 208 kcal per 100 g across 2.507 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Macadamia nut brittle by Häagen-Dazs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
274kcal per 100 g
3,9 gprotein
25,2 gcarbohydrates
16,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 274 kcal
Total fat L 16,3 g 21 %
Saturated fat L 10,6 g 53 %
Sodium L 64 mg 3 %
Total carbohydrates L 25,2 g 9 %
Dietary fiber L 0,1 g 0,4 %
Total sugars L 24,2 g
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 38 %Fat: 56 %274kcal / 100 g
  • Protein 6 %
  • Carbohydrates 38 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gabove the median for Süßigkeiten und Desserts (median 3,4 g)
  • Fiber0,1 gin the lowest quarter of Süßigkeiten und Desserts (median 0,53 g)
  • Sugars24,2 gabove the median for Süßigkeiten und Desserts (median 23 g)
  • Fat16,3 gin the top quarter of Süßigkeiten und Desserts (median 9,6 g)
  • Saturated fat10,6 gin the top quarter of Süßigkeiten und Desserts (median 6,4 g)
  • Sodium64 mgabove the median for Süßigkeiten und Desserts (median 60 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Häagen-Dazs
Barcode
3415580501019
Quantity
650 ml
Category
Eiscremebehälter
Packaging
pot,frozen
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macadamia nut brittle?

100 g of Macadamia nut brittle has 274 kcal.

How much protein is in Macadamia nut brittle?

Macadamia nut brittle contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,4 g).

How many carbs are in Macadamia nut brittle?

Macadamia nut brittle has 25,2 g of total carbohydrates per 100 g, including 0,1 g of fiber and 24,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macadamia nut brittle?

Macadamia nut brittle contains 16,3 g of fat per 100 g, of which 10,6 g is saturated (53 % of the Daily Value).

How much sodium is in Macadamia nut brittle?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3415580501019. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.