Mac And Cheese Pulled Pork Parcels
Packaged product Milch und Eier Crestwood
Mac And Cheese Pulled Pork Parcels contains 301 kcal per 100 g. A Serving, 100 g (100 g) provides about 301 kcal.
Roughly 49 % of its calories come from fat, with 39 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 301 kcal | |
| Total fat L | 16,2 g | 21 % |
| Saturated fat L | 8,5 g | 43 % |
| Sodium L | 291 mg | 13 % |
| Total carbohydrates L | 29,1 g | 11 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 2,8 g | |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 39 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gabove the median for Milch und Eier (median 8 g)
- Fiber1,9 gabove the median for Milch und Eier (median 0,6 g)
- Sugars2,8 gbelow the median for Milch und Eier (median 3,9 g)
- Fat16,2 gabove the median for Milch und Eier (median 10 g)
- Saturated fat8,5 gabove the median for Milch und Eier (median 4,2 g)
- Sodium291 mgabove the median for Milch und Eier (median 232 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crestwood
- Barcode
- 4061463662217
- Quantity
- 2 x 180 g
- Label serving
- 100 g
- Category
- Milch und Eier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tasty style dairy free vegan friendly The Wise Bunny | 301 | 0,1 g | 23 g | 23,3 g |
| Quarter pounder with cheese Muscle food | 301 | 20 g | 16 g | 17 g |
| Sour Cream Nudairy | 301 | 2,5 g | 4,8 g | 31,8 g |
| Ben's Pure Maple Cream Ben's Sugar Shack | 301 | 0 g | 75,3 g | 0 g |
| Cream Cheese Wontons Pagota | 301 | 5,8 g | 30,6 g | 18 g |
| Wood Smoked Cheese Griller Woolworths | 301 | 15,8 g | 4,8 g | 24,3 g |
| Mild Salami & Cheese Coles Deli | 301 | 22,5 g | 8,3 g | 18,5 g |
| 18 Mini Egg Bites Sainsbury’s | 301 | 8,9 g | 24,5 g | 18,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mac And Cheese Pulled Pork Parcels?
100 g of Mac And Cheese Pulled Pork Parcels has 301 kcal. Serving, 100 g (100 g): about 301 kcal.
How much protein is in Mac And Cheese Pulled Pork Parcels?
Mac And Cheese Pulled Pork Parcels contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,7 g in Serving, 100 g (100 g). About 12 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 8 g).
How many carbs are in Mac And Cheese Pulled Pork Parcels?
Mac And Cheese Pulled Pork Parcels has 29,1 g of total carbohydrates per 100 g, including 1,9 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mac And Cheese Pulled Pork Parcels?
Mac And Cheese Pulled Pork Parcels contains 16,2 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).
How much sodium is in Mac And Cheese Pulled Pork Parcels?
100 g contains 291 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061463662217. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.