L'Original Potatoes aux épices douces
Packaged product Snacks McCain
L'Original Potatoes aux épices douces contains 132 kcal per 100 g. A Serving, 100 g (100 g) provides about 132 kcal.
Roughly 63 % of its calories come from carbohydrates, with 29 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in Snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 63 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the lowest quarter of Snacks (median 7,1 g)
- Fiber3 gbelow the median for Snacks (median 3,9 g)
- Sugars0,5 gin the lowest quarter of Snacks (median 5 g)
- Fat4 gin the lowest quarter of Snacks (median 21,1 g)
- Saturated fat0,4 gin the lowest quarter of Snacks (median 3,6 g)
- Sodium200 mgbelow the median for Snacks (median 411 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- McCain
- Barcode
- 8710438114607
- Quantity
- 780 g
- Label serving
- 100 g
- Category
- surgelés
- Packaging
- frozen,vacuum-packed
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
vegetarian potatoes (90,5%), coating (5,5%): wheat flour, wheat starch, salt, onion powder, garlic powder, spices (0,1%), yeast extract, spice extract, colour (paprika extract), sunflower oil (4%), label a contains gluten, not made with peanut oil,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelSalzZwiebelnKnoblauchHefeSonnenblumenölWeizenmehl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Encornets à la romaine Dia | 182 | 6,5 g | 20,7 g | 8,2 g |
| Anillas de pota Carrefour | 61 | 13 g | 1,2 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in L'Original Potatoes aux épices douces?
100 g of L'Original Potatoes aux épices douces has 132 kcal. Serving, 100 g (100 g): about 132 kcal.
How much protein is in L'Original Potatoes aux épices douces?
L'Original Potatoes aux épices douces contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,5 g in Serving, 100 g (100 g). About 8 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 7,1 g).
How many carbs are in L'Original Potatoes aux épices douces?
L'Original Potatoes aux épices douces has 20 g of total carbohydrates per 100 g, including 3 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in L'Original Potatoes aux épices douces?
L'Original Potatoes aux épices douces contains 4 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in L'Original Potatoes aux épices douces?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710438114607. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.